Tips

A popular sandwich ingredient, deli chicken meat has a number of health benefits and drawbacks. However, it’s not always clear what exactly constitutes “deli chicken meat,” so let’s break down this popular grocery item. What is the nutritional value of deli chicken meat? In general, deli chicken meat comes from … Read more

Bananas come in many varieties and flavors, but one thing we all have in common is that we love eating them. They’re delicious on their own, but when sliced, they become even more so. Sliced bananas are great for breakfast or as a snack. However, like most fruits, they tend … Read more

You’ve probably heard of an avocado, but what exactly is it? If you’re like most people, you think of avocados as fruit. But in reality, they are actually a vegetable. Avocados are green, round, and very similar to a tomato. They have a thick skin with a rough surface that … Read more

It’s no secret that smoothies are one of the most popular beverages on the market today. They come in all shapes and sizes to fit your needs and preferences. But what about a fruit smoothie that you can enjoy at home without having to leave your house or spend an … Read more

There’s no denying that meatballs are delicious. They’re a classic comfort food that everyone loves, especially during the holidays. But you have to make sure your meatballs stay fresh as long as possible so you don’t regret eating them. How long can cooked meatballs last in the fridge? We asked … Read more

Sriracha sauce is a hot chili-based condiment made from red bell peppers, garlic, vinegar, sugar, and salt. The sauce is most common in Thai cuisine but can also be found in Mexican and Asian cuisines. While it may sound like a simple concoction, there are many different ways to use … Read more

When you buy a nectarine, there’s no guarantee that it will taste as good as when you bought it. And even if you get lucky and find a perfectly ripe one, it might be overripe by the time you get home. So how can you know when a nectarine is … Read more

Ground beef is a staple in many American kitchens and it’s one of the most commonly consumed meats on the planet. But how long does ground beef last in the fridge? How long can you keep ground beef in the freezer? And what are some tips to help you enjoy … Read more

It’s easy to think that oranges aren’t worth the trouble to peel and slice them up for breakfast or lunch. But, in fact, there are many ways to enjoy this sweet fruit. For example, you can make a delicious smoothie with one, juice it up for a quick snack, or … Read more

Clam chowder is a classic soup that’s made with clams and other seafood. It’s creamy and comforting, and most people love it for its versatility. But how long will your clam chowder last after you have made it? What if you need to preserve it for an upcoming party or … Read more

If you’re looking for a delicious clam chowder recipe that can be made in a can, this is the perfect option for you! This recipe is easy to follow and yields a delicious, hearty soup that will warm you up on a cold day. What is clam chowder? Chowder is … Read more

Salsa is a delicious condiment that’s commonly used in Mexican and Latin American dishes. It’s often made from fresh ingredients such as tomatoes, peppers, onions, garlic, herbs, and spices. The result is a flavorful and tangy mix of sweet, sour, spicy, salty, and savory flavors. But what if you want … Read more

The only thing better than eating chips straight out of the bag is eating them straight out of the bag that’s been stored in the fridge or freezer. But if you don’t have access to those places, then what should you do with your chips? How can you keep chips … Read more

Chicken is a staple food across the world, with more than 1 billion people eating it every day. But how long can you keep this tasty protein in your fridge or freezer before it starts to go off? How long does frozen chicken last? According to the USDA, frozen chicken … Read more

There are two types of apricot preserves on the market. One is a jam-like product made from raw apricots that have been cooked down into a sweetened sauce. This recipe calls for raw apricots, which means you’ll need to peel them before processing them. What is an apricot preserve? An … Read more

One of the most popular meats in America is steak. It’s easy to prepare and versatile enough to suit any taste or diet. But when was the last time you ever heard anyone talking about how long it takes for steak to go bad? Steak can sit out for an … Read more

There’s nothing quite as satisfying as eating fresh, crisp, crunchy, juicy pieces of celery. It’s hard not to love this vegetable when it’s in season. But if you don’t know what to do with your celery after you buy it, you might be left wondering why you bought it. What … Read more

You’ve probably seen the commercials on TV where people are trying to sell us raw meat. It’s always that guy with the beard and the big knife asking you to buy his “freshly-cut grass-fed beef” from him so he can make you a sandwich. But what if you don’t want … Read more

When it comes to desserts, there’s no doubt about it. Frozen yogurt has become one of the most popular treats in recent years. It’s creamy, delicious, and easy to eat with your hands. However, did you know that there are two different types of frozen yogurt out there? The first … Read more

Some people love Bloody Marys as much as they love vodka. For these fans, nothing beats the taste of this classic cocktail. What makes Bloody Mary so popular? It’s not just the flavor — it’s also the texture. Bloody Mary mix is a mixture of tomato juice, Worcestershire sauce, salt, … Read more

The name “Roman lettuce” may not sound familiar to many people. But it should! This nutritious leafy green has been cultivated since ancient times and is still available today. What is the history of Roman lettuce? According to FoodReference.com, Roman lettuce was first introduced to Europe in the 16th century … Read more

Celery has an interesting history. It’s been around for thousands of years and is very nutritious. In fact, it was a major staple of the Roman Empire. But it wasn’t until the 1800s that people started to appreciate its health benefits, as well as how delicious it tastes. The modern … Read more

Tarragon, or artichoke leaf, has been considered an essential spice in many cuisines since ancient times. The herb was originally brought from the Mediterranean region and it’s now grown all over the world. As one of the most versatile herbs, tarragon is used to flavor food, but its pungent flavor … Read more

Oregano (Origanum vulgare) is a member of the mint family and has been cultivated for centuries. It originated in Europe and was brought along by Spanish explorers to North America. Today, it’s most common as an ornamental plant. Aromatic herbs such as oregano and thyme are known as culinary spices. … Read more

If you’ve ever looked into buying a block of Swiss cheese, you might have noticed that it’s not just one solid piece of cheese — it’s actually made up of many smaller pieces. What are the different types of Swiss cheese? There are four main types of Swiss cheese available … Read more

Peaches are a great source of vitamins and minerals, including vitamin C, potassium, and fiber. They also contain antioxidants like quercetin, which may help protect against cancer. Because they’re so high in nutrients, it’s no wonder people have been eating them since ancient times. Unfortunately, though, raw peaches aren’t always … Read more

When it comes to cooking with garlic, there’s no doubt about it – this ingredient is an absolute staple. It adds such a punch of flavor and aroma to your dishes, but there are times where you may want to avoid keeping it on hand. So, what do you do … Read more

Whether you’re a fan of pork chops, pulled pork, or pork roast, we want to see your creative flair and take a look at your best recipe for cooked pork. What are some different ways to cook pork? Pork Chops Cooked with a dry rub, grilled, slow-cooked, or roasted in … Read more

Scones are a special kind of biscuit that originated in Scotland and have become a popular staple throughout the world. You can find scones at coffee shops, bakeries, supermarkets, and even gas stations. They’re typically available all year round but they’re especially popular during the holidays. If you’ve never tried … Read more

When you want a quick snack that’s delicious, versatile, and easy to make, look no further than your freezer. If you love frozen onion rings, we have an answer for you with our list of the best brands. What are the best frozen onion rings? If you’re looking for the … Read more

“Popsicles” may not be the first thing that comes to mind when you think about healthy snacks, but they’re actually pretty great. They’re low-calorie, easy to make (thanks to frozen fruit), and come in a variety of flavors. Plus, since they don’t require any cooking or baking, there’s no need … Read more

Whether you’re hosting Thanksgiving or just need a little help with dinner this year, there are plenty of options for store-bought turkey gravy. But which one is the best? What is the best brand of turkey gravy? Many grocery stores offer different brands of store-bought poultry gravies. If you’re looking … Read more

Sausages are one of our favorite foods, but they also have some pretty serious drawbacks. The biggest problem with sausages is that once you buy them from the grocery store or butcher shop, you don’t really know how long they will be good for. So how long do you need … Read more

There’s no better way to start your day than with a warm bowl of hot oatmeal. But if you don’t want to heat up the kitchen or get out of bed in the morning, there are plenty of other options. Whether you need something quick and easy that will only … Read more

If you’ve ever bought a frozen turkey, you probably know that they only have a shelf life of about six months. But what if you don’t want to eat your turkey after that time frame? Can you still enjoy it? The answer is yes! You just need to make sure … Read more

If you love spicy food, then you probably have one or more jars of pickled peppers in your kitchen. These tiny peppers can be found at many grocery stores and are easy to make at home using just a few ingredients. Pickled peppers are a great way to add a … Read more

Cardamom is an aromatic plant native to India and Sri Lanka. The seed pods contain a reddish brown, slightly sticky liquid known as oil or aril. Ground cardamom is also called cardamon, caromum, karavilli, and karatni. What is ground cardamom used for? It’s a spice with a strong, pungent flavor … Read more

Black beans are one of the most versatile ingredients you can find in your pantry. They’re not just great for adding flavor and texture to a variety of dishes, they also offer many nutritional benefits that help keep you healthy. Whether you’re looking for an easy snack or want to … Read more

Freshly harvested peppers provide a lot of flavor and nutrition. If you’re not sure how to cook or preserve your pepper harvest, then it’s time to learn about freezing peppers. Read on to learn more about storing your peppers in the freezer. What is the best way to freeze whole … Read more

Chicken is one of the most popular meats in the world, and many people enjoy eating it both for health and taste reasons. There are many delicious dishes made from chicken like Lemon chicken, Chicken balls, Chicken asado, Chicken Korma,… But how long can chicken stay in the fridge before … Read more

Summertime means ice cream season. But if you prefer something a little more refreshing, try making your own frozen lemonade concentrate instead. Frozen lemonade concentrate (also known as FLC) is a sweetened juice with a lemony tang that can be used to make a wide variety of cocktails and desserts. … Read more

There are many different ways to cook pasta. If you’re not sure what kind of pasta to buy or how to cook it, here are some tips that will help you out. What kind of pasta did you cook? When cooking pasta, there are two main types: fresh and dried. … Read more

Ham has been around since ancient times. The Romans used it to make salted pork. In the Middle Ages, the English consumed it as a delicacy. Today, people use it as an ingredient in many dishes. What is a Dak Canned Ham? A Dak Canned Ham is a food product … Read more

There’s nothing like a fresh salad to brighten up your day. Whether it’s spring or winter, eating a big bowl of leafy green vegetables helps keep you full and energized. What are canned greens? Canned greens are usually whole leaves of leafy greens such as spinach, collards, turnip greens, and … Read more

If you like breakfast but hate the time-consuming process of making breakfast, then you might want to try freezing your pancakes. You can make a batch of pancakes ahead of time and freeze them so that they’re ready to use whenever you need them — no matter what time of … Read more

If you’ve ever eaten summer sausage (or any other kind of dry-cured or smoked meat), you know you want to keep it around for as long as possible. It’s an excellent source of protein, and its flavor is so delicious that you may never even notice how good it tastes. … Read more

If you’ve ever eaten imitation crab, chances are you’ll never buy that stuff again. It’s not just that it tastes terrible — it also has a weird texture and doesn’t stay fresh for very long. When buying frozen seafood, it pays to read the label carefully. Here’s what you need … Read more

When it comes to canned foods, you may know that beans make for an excellent snack or side dish. But did you know that there are actually several different kinds of beans out there? The most well-known bean varieties include black beans, pinto beans, kidney beans, red beans, and white … Read more

Honey is a sweet treat loved by many people around the world. It is also a popular gift item for all occasions such as birthdays and Christmas. You can make delicious dishes from honey such as Honey Lavender Shortbread, Honey Spice Gingerbread Cookies or Chicken with Honey Mustard,… However, storing … Read more

Creams are made from milk, cream cheese or sour cream. They are thick, white, and delicious. Some people use them to make ice cream, but they also have other uses, such as making cakes, frosting cookies, or spreading on toast. But what if you run out of cream? Do you … Read more