Tips

Milk, cream cheese, and sour cream come together like a winning team to whip up desserts that are smooth, silky, and sure to delight anyone fortunate enough to give them a try. They are thick, white, and delicious. Some people use them to make ice cream, but they also have … Read more

Black-eyed peas feel like little bundles of nutrition filled with fiber, antioxidants, potassium, vitamin C, folate, and manganese. They also contain high levels of protein, which makes them great for vegetarians and vegans alike. In addition to being a tasty side dish or main course, canned black eyed peas are … Read more

Got some fish or shrimp chillin’ in the freezer? Those pesky freezer burn spots can seem like party crashers. But what exactly is freezer burn and how do you know when to toss it out? What is freezer burn? Freezer burn is a result of the food sitting too long … Read more

Honey tastes sweet as pie and people everywhere absolutely love it! It is also a popular gift item for all occasions such as birthdays and Christmas. You can make delicious dishes from honey such as Honey Lavender Shortbread, Honey Spice Gingerbread Cookies or Chicken with Honey Mustard,… However, storing honey … Read more

Vacations light up your world with joy and promise loads of exciting adventures just waiting to be explored. With so many dishes to prepare, it’s no wonder that by the end of the day, everyone has had enough. But just because it’s a big meal doesn’t mean it needs to … Read more

Taking a flight often feels like solving a mystery, and picking out your meal can make it even more puzzling. But that doesn’t mean you should have to give up your favorite snacks and meals when traveling by air. Here’s everything you need to know about bringing food through airport … Read more

Basil tells quite a story! This small green leaf sure packs a flavor punch and is loved in kitchens everywhere. Folks have cherished it for ages. Sprinkling it on pizza or pasta is like waving a magic wand over your dish. Here’s a cool nugget: some believe basil not only … Read more

Grilling a steak takes you on a thrilling quest where patience and know-how are your guides. Imagine hearing that sizzle, catching a delicious whiff, and seeing a magic crust form while the inside stays juicy. Every flip brings you closer to being a steak pro. It’s not just cooking; it’s … Read more

Enjoying oatmeal for breakfast feels like wrapping yourself in a cozy, soft blanket. But if you don’t want to heat up the kitchen or get out of bed in the morning, there are plenty of other options. Whether you need something quick and easy that will only take a few … Read more

Got a hunger for something tasty and thrilling to snack on? I bet there’s a jar of pickled peppers tucked away in your pantry! These tiny peppers can be found at many grocery stores and are easy to make at home using just a few ingredients. Pickled peppers are a … Read more

An egg that’s been cooked until hard and firm ends up weighing around half a cup, or about 118 grams. Amazingly, it contains absolutely no carbs, not even the tiniest amount! Eggs have been around since prehistoric times. They’re versatile, nutritious and easy to prepare. But what if you want … Read more

A world of cooking adventures opens up when using ground beef, making it perfect for anyone who loves to cook at home. It’s versatile, easy to prepare, and affordable. But what about the frozen variety? How long can you keep it in your freezer and how long will it last? … Read more

Imitation crab is the kind of food that could make you pause before reaching for it again. It’s not just that it tastes terrible — it also has a weird texture and doesn’t stay fresh for very long. When buying frozen seafood, it pays to read the label carefully. Here’s … Read more

Peppercorns soared to worldwide fame, praised as an age-old and cherished spice. They have been known to humans since ancient times, when they were first cultivated in India. The pepper plant originated in Asia and was spread throughout the world by explorers, traders, and missionaries. The spice eventually made its … Read more

Seafood lovers, get ready! Frozen mackerel will have your taste buds doing a joyful jig! The delicious, nutritious fish is packed with protein and omega-3 fatty acids, making it a healthy and delicious option for your next meal. What is the nutritional value of frozen mackerel? Omega-3 fatty acids: These … Read more

Roast beef tastes amazing and puts a smile on everyone’s face. It’s just right for special days like holidays or birthdays. But, it can be hard to know exactly how long you should eat your roast beef before it goes bad. The best way to find out how long roast … Read more

A quail zips past at such speed, it might just make you think it’s part of the chicken clan. They’re not, though — quails are actually a type of bird native to North America. The word “quail” comes from an old English term for “small game,” and the birds were … Read more

Chipotle became a top spot for grabbing quick and delicious treats like their tasty burritos and spicy tacos. Also you can cook other dishes like Chipotle bean chilli with baked eggs, Chipotle chicken wraps, Chipotle Beef Barbacoa,… But, what happens when you get home from work or school and your … Read more

Pineapple chunks snuggle inside their can, staying just as delicious as the day they were packed. It is a popular ingredient in many tropical dishes. If you’re looking to add this delicious fruit to your diet, it’s important to know how to properly store it so you get the most … Read more

Blue cornmeal brings an exciting twist to cooking adventures and is available at many grocery stores. It comes in several different varieties and has many different uses. If you have never tried blue cornmeal before, here’s everything you need to know about this delicious ingredient. What is blue cornmeal? Blue … Read more

Candy on a road trip feels like a spark of genius. It brings a sprinkle of joy and warmth to the journey. Even though it’s not a food item, candy is still considered a “beverage” by the TSA, so you’ll need to know how to pack it before you board … Read more

Canned sauerkraut gives dishes a tangy kick, adding an exciting new flavor. Canned sauerkraut is available in grocery stores and can also be found online. What is canned sauerkraut? Sauerkraut is a fermented product made from shredded cabbage (and sometimes other vegetables such as carrots) that has been salted and … Read more

Folks love chatting about sauces. There’s something magical about the way a sauce can transform a simple meal into a tantalizing feast. Picture drizzling creamy, golden hollandaise over your morning eggs benedict or lathering tangy BBQ sauce on sizzling ribs straight off the grill. Sauces can make our meals burst … Read more

Fans of spicy food adore the powerful punch of taste found in pimento peppers. This fiery pepper is one of America’s favorite spices! But there’s more to pimento than just its unique flavor. It’s also a versatile ingredient that can be used in many different dishes. From chicken wings to … Read more

Feeling the thrill of trying a fresh, new cocktail creation? Well, you’ve come to the right place. We have an amazing selection of ready-to-drink margaritas that will surely satisfy any craving. What is in a Ready To Drink Margarita? A ready-to-drink (RTD) margarita has all the flavor components of a … Read more

Application Error But did you know that green onions can last in the refrigerator for up to two weeks? In this article we explain what makes green onions so special and also look at how to store them in the fridge. How long do green onions last in the fridge? … Read more

Got some boneless, skinless chicken breasts lurking around? Just pop them right into the freezer! You can save money and get more bang for your buck when you freeze your own food. But how long can chicken breasts be frozen? And what steps should you take to ensure that they … Read more

When disaster strikes, a freezer turns into a fantastic place for keeping important stuff safe. This includes food and drinks, but also clothing, medicine and other items. But what happens when your home’s power goes out and your freezer keeps on cooling down? While this might seem like an obvious … Read more

Smoothies offer a tasty way to fill your day with necessary vitamins, nutrients, and antioxidants. They’re also a quick and convenient way to prepare breakfast or lunch on-the-go. Whether you want to try out a new recipe, experiment with different fruits and vegetables, or just like the idea of drinking … Read more

Cooking turkey is as simple as making pie and always turns out delicious. It has a rich flavor that pairs well with almost any other food. Plus, it’s cheap, so there’s no reason not to try your hand at making it yourself. If you’re looking to get started on a … Read more

Collards belong to the Brassica clan, a practical bunch of veggies known as cruciferous, commonly spotted in kitchens far and wide. They’re packed with vitamins A, C, B6, K, folate, and iron. They also have a reputation as one of the most bitter vegetables on the planet. But if you’ve … Read more

Yearning for the ultimate Thanksgiving experience? Making that turkey just right should be your main focus! If you want to go with something traditional (and delicious), then you should consider a whole roasted turkey. However, if you’re on a budget or just looking for ways to save time, then you … Read more

Renowned since the 1940s, this salad dressing has won many hearts for a bunch of reasons. It is incredibly versatile and delicious. You can use it to make everything from a simple Caesar salad to a creamy Caesar dressing with shrimp or even an Italian-style pizza. The key ingredients in … Read more

Turnips got onto dinner plates way back in history. They’re easy to grow and their roots store well in cold weather. However, if you don’t know how to cook them, they might seem intimidating. But with just a few tweaks to your cooking method, you can get some amazing flavor … Read more

Cooking a delicious Thanksgiving turkey dinner becomes easy with some clever tips. The easiest way is to buy a frozen turkey and cook it yourself. However, if you don’t have time to prepare the meal, you can always pick up a pre-cooked bird from the grocery store. There’s nothing wrong … Read more

Seeking a tasty way to liven up your food? Tarragon vinegar might just be that magical ingredient you’ve been dreaming of. This versatile condiment has a complex flavor profile with hints of licorice and anise, which makes it a great addition to both savory and sweet dishes alike. If you … Read more

Craving a yummy snack that skips the refrigerator? Freeze-dried cherries might just be your perfect pick! What are freeze dried cherries? Freeze-dried cherries are a type of dried fruit. They are not really fruits at all, but rather dehydrated pieces of cherry flesh. When they are frozen, the moisture inside … Read more

When you’re starving and need something quick, canned great northern beans come to the rescue. Packed with taste and goodness, these beans make a delightful option for a speedy and yummy snack. What are canned Great Northern beans? Great northern beans are a type of “dry bean” – which means … Read more

Catfish farming really gained traction in the United States during the 1960s. Farms appeared rapidly, much like popcorn kernels popping. Seeing these shiny fish in ponds was as natural as stars twinkling in the sky. Folks surely took notice! Catfish became a favorite dish, both delicious and easy on the … Read more

Thinking about baking cookies without butter, oil, eggs, or liquids? That’s right, that’s how you make a dry cookie! We’re talking about those thin, crispy cookies with no sugar, flour, or anything else that would change their texture. Dry cookies are perfect for people who are gluten-free, like vegans or … Read more

Ground beef displays a vibrant palette with hues of pink, red, white, and at times a hint of purple. It’s like a treat for your eyes! But what about brown ground beef? Is this type of ground beef safe to eat? What are the health risks associated with eating brown … Read more

Smelt fishing dates way back to the Stone Age, highlighting its incredible age and significance. Picture standing on a chilly riverbank, the crisp air tickling your cheeks, while the excitement of catching smelt fills you with warmth. This adventure into history uncovers stories of people casting lines in icy waters, … Read more

How did you discover the Lemon Grass Store? Stumbling upon the Lemon Grass Store online felt like uncovering a gem shining brightly. As I wandered through the endless web, joy washed over me like finding a hidden treasure. This vibrant online shop, brimming with fantastic goodies, grabbed my interest immediately. … Read more

Potatoes and onions make meals truly magical, even if they don’t always top the veggie market’s popularity list. They don’t look good sitting out on your countertop or in your fridge, which means storing them is important. You want to make sure that they stay fresh as long as possible, … Read more

The season is back, bringing happiness from sharing gifts and discovering delightful surprises! Christmas has become one of the biggest shopping seasons in the world, with many people spending thousands on gifts for their loved ones. It’s a great opportunity to show someone how much they mean to you – … Read more

Lollipops aren’t only for youngsters; they’re a treat many grown-ups love just as much. They often bring back those happy memories of their sweet taste, turning them into a lovely reminder of the good old times. They were a staple of many birthday parties and holiday celebrations, especially Halloween. But … Read more

Craving a fresh twist before Thanksgiving? Rush to your neighborhood market and snag a frozen turkey. Can you refreeze a partially thawed turkey? The short answer is no — but that doesn’t mean you should throw out your partially thawed bird when you get home from the store. A 2015 … Read more

Water chestnuts taste like a crunchy treat from nature’s underwater garden, where these plants grow joyfully beneath the water. It’s native to China and Japan, but it has been grown in other places since then. What are water chestnuts? Water chestnuts are a type of edible tuber or root vegetable. … Read more

Kale shot to fame quicker than a cheetah chasing prey because of its fantastic health perks. Imagine munching on leaves loaded with vitamins like A and C, along with calcium that strengthens bones and iron that kicks up your energy levels. There’s also fiber, potassium, magnesium, zinc, and those heart-friendly … Read more