Tips

Wondering how long that delicious feta cheese lasts after you get it from the store? The answer is anywhere from one month to six months. In this article we’ll explain how long feta cheese lasts and what you need to know about the shelf life of feta cheese. How long … Read more

Potatoes are wildly popular everywhere, and almost anyone can easily make them at home. They’re easy to grow in your backyard and they can be used in just about every type of recipe. But what happens when you buy a potato and it’s already brown on the outside? Or if … Read more

Butter finds its place in every kitchen, whether in bustling cities or quiet country homes. It’s an ingredient that we use on our bread, toast, sauces like garlic butter, lemon butter and biscuits, and in many other ways. But how long will it stay good for? And what happens when … Read more

Sesame oil, just like other oils, can go bad as time passes. The oil is made from the seeds of a plant called Sesamum indicum that grows in India and other Asian countries. The oil is used for cooking and as a table condiment. It’s also used in cosmetics and … Read more

Coconut water is like capturing a breeze from the ocean right in your cup, and lots of folks love it! Its special taste and chill vibe make it a top pick for a refreshing drink. But did you know that this popular beverage can go bad? Coconut water is packed … Read more

Sweet potatoes bring a tasty and healthy twist to meals, adding plenty of flavor. Sweet potatoes are high in vitamin A and potassium, which are both important nutrients that help keep your body healthy. They’re also low in calories and fat, making them a great weight loss tool as well. … Read more

Evaporated milk tastes good and lasts a long time on shelves without spoiling. It’s commonly found in many grocery stores, especially those that sell dairy products. You can find it in cartons or cans. It comes in different flavors, including vanilla, chocolate, and strawberry. If your milk goes bad before … Read more

Pancakes or waffles sure are a treat, aren’t they? Lots of folks just grab a box of mix from the store. They come in different varieties and flavors like apple pancake, bacon pancake or banana pancakes, but they all have one thing in common: they don’t last forever. Pancake mix … Read more

Kimchi is a zesty Korean treat that charms hearts all over. There are many delicious dishes made from kimchi like kimchi dumplings, kimchi fried rice, kimchi stew, kimchi pancake,… Korean cuisine is known for having a strong presence of pickled vegetables. One such example is kimchi, which is made by … Read more

Sushi fans find the hidden marvels locked inside rice vinegar! It’s one of the key ingredients in both sweet and savory Japanese dishes. Rice vinegar is a type of vinegar made from rice. It has a milder flavor than other types of vinegar, and can be used in a variety … Read more

Application Error Whether it’s cheese or fish, it seems like there’s always something that goes off and spoils before its time. But what about rice? Does it ever get “old”? Or is it just as good as it was when you bought it? How long does rice last? Rice doesn’t … Read more

The creamy texture and rich taste of goat cheese offer a treat that’s just too tempting to ignore. But I don’t want to have to melt it all down and then refrigerate the whole thing! Can I just keep that in my freezer until needed? Yes, you can freeze goat … Read more

Sugar isn’t just for making desserts taste sweet. It has a huge part in daily cooking, adding flavor and texture to lots of dishes. If you’re looking to get creative in your kitchen, sugar can help you make anything from baked goods to sauces. It can also come in handy … Read more

Cinnamon shines as a cherished spice around the world, delighting taste buds far and wide. Although it can be expensive, it’s worth buying because of how versatile it is. You can use it to add depth to your coffee or tea, make baked goods more delicious (including bread), and even … Read more

Brussels sprouts stand out as a vegetable with a kick, getting a lot of love lately because of all the yummy ways they can be cooked. They’re easy to grow and can be eaten raw or cooked. But like many other foods, whether fresh or stored, there is a limit … Read more

Pulled pork shines in a bunch of meal plans. You know that there’s a ton of good stuff happening at your favorite barbecue joint, but you can only eat so many ribs before it starts to get stale. What do you do with your leftover pulled pork? You could eat … Read more

Whiskey springs to life as grains join forces with a touch of enchantment, bubbling through fermentation and morphing into a drink full of zest. It’s also called “whisky” or “uisge beatha” (pronounced oo-zhuh-gah beh-th). The oldest known recipe dates back to 1740 BC and was discovered on a clay tablet … Read more

Sodium nitrite helps hot dogs taste good and stay safe by stopping bacteria from growing. This chemical reacts with the naturally occurring amines that are present in meat to form carcinogens like N-nitroso compounds. These chemicals may cause cancer in humans. The U.S. Food and Drug Administration (FDA) requires that … Read more

Peru has a tasty secret with a delightful dish named Pastel de Choclo. It’s a savory casserole that consists of pasta covered in a cheesy sauce topped off with sweet chunks of juicy corn. The dish has been around for centuries and it’s become an essential part of the country’s … Read more

Refrigerators have become essential in every kitchen, and it’s amazing how much they’ve evolved through the years! They might also be quite pricey. Choosing the right home appliance can save you money in the long run by reducing energy bills. How much does a refrigerator weigh? How will this affect … Read more

Curious about how fast ice freezes and making picture-perfect ice cubes? Discover cool tricks and secrets right now. Let’s look at how long it takes for ice cubes to freeze and what we should do before making them. How long does it take for ice cubes to freeze? It depends … Read more

Chia seeds, small but mighty, make many think of quinoa, and these ancient grains load up on protein and fiber. It’s easy to cook, versatile, and very nutritious. Quinoa boasts over 10 grams of protein per serving and is rich in calcium, iron, magnesium, and zinc. It is gluten-free and … Read more

Frozen tilapia is a clever pick for speedy grocery trips or when a fast meal is on the menu. It’s also one of the easiest fish to prepare. How to cook frozen tilapia? In order to get the most out of your frozen tilapia, you need to know how to … Read more

With summer fading away, it’s the perfect time to dive into those delicious meals you’ve been saving. If your dinner plans include a trip to Louisiana or New Orleans this weekend, here are some tips on how best to prepare them. How do you reheat cooked crawfish? Crawfish can be … Read more

Snails, often called escargot, come from France and are thought of as a fancy treat. These small critters are smothered in tasty butter, packed with garlic, and sprinkled with herbs like tarragon, parsley, and thyme. Find out how this little dish packs such a big flavor punch! But escarole, or … Read more

Ever wonder how fast you can whip up delicious rice using a rice cooker? You’re not alone in thinking about it! I am not going to lie, this can be a bit of a confusing question since rice cookers vary so widely. However, if you follow these simple steps, you … Read more

A yummy sandwich on a chilly day seems like a warm hug for your belly. Tossing in some homemade mayo makes it even more delightful! But how long will it keep in your fridge before going bad? Can you freeze mayonnaise? Yes, you can freeze mayonnaise just as easily as … Read more

Adding fresh basil to your chicken and dumplings makes the dish taste amazing. Imagine the sweet smell of basil mixing with the rich broth and moist chicken—it’s like a party in your mouth! Want to impress everyone at dinner? This easy tweak can change your meal completely. Fresh basil not … Read more

Oxtails are delicious bites from the tail joints of a cow or pig. They have a meaty texture that’s similar to beef short ribs. They’re often used in stews and soups as well as braises, but when cooked properly, their flavor is delicious. But even though they’re an inexpensive cut, … Read more

Wow, the cake sure looked amazing, but it didn’t have that rich and thick texture you were hoping for. What do you need to change in order for your masterpiece to be a true success? We’ll show you how to thicken frosting so that you can achieve that perfect consistency. … Read more

Giulio Pestelli created his version of Fettuccine Alfredo in 1925, and by 1934, it was capturing hearts everywhere. It’s a simple yet delicious dish that requires no cooking skills whatsoever. This means you can make it on the stovetop or even in the oven if you want to get fancy. … Read more

Blue cheese has a bold taste that pairs wonderfully with wine, creating a delightful treat for food and cheese fans. It’s a decadent, luxurious treat that’s both delicious and beautiful. But when it comes to storing your prized possession, there are certain things you need to know. What is blue … Read more

Tapioca has been delighting folks for ages, quietly finding its way into delicious goodies all over. It livens up puddings and recipes, adding a spark to every mouthful. Imagine Brazilian pancakes without it—they’d miss their special flair. And those fun little pearls in boba tea? Yep, that’s the work of … Read more

Hi folks, have you heard the fantastic news? There’s something exciting for those who dream of enjoying a healthier twist on their favorite fast-food snacks! You can easily make one at home using an avocado. The basic concept behind an avocado roll is simple: cut an avocado into small slices … Read more

Chicken Marsala has thrilled dinner tables for over fifty years, and it may have been around even longer. It’s a simple dish made up of tender chicken pieces cooked in a creamy and flavorful sauce. This delicious dish is often paired with a hearty red wine like a Zinfandel, Chianti … Read more

Thinking about hitting the grocery store? It’s like embarking on a little adventure! Have you ever pondered how long your favorite seafood stays fresh in the fridge? But if you don’t know, you might end up throwing away some perfectly good fish before you have a chance to use it. … Read more

Sorry, I’m unable to process the request due to encountered difficulties. In this article we’ll explain how a poblano, or chile de árbol (tree-shaped), differs from other types of peppers. What is a poblano? A poblano pepper is a long green bell pepper that grows on a tree. The fruit … Read more

Sausage turns meals into something enchanting, like a secret champion adding joy with its delicious taste to dishes and cooking! However, some types of sausage have more risks than others when it comes to safety. So, if you’re cooking a batch of sausages for dinner, how can you be sure … Read more

Taking a big bite of a tamal is like diving into sheer happiness. Every tasty bit, crafted from hearty corn dough, bursts with tangy chili peppers, fresh cilantro, and crisp onions. Sprinkle some spices on top, and you create a delightful flavor burst that sends your taste buds into a … Read more

Washing dishes often seems like the dullest task, draining all your energy and enthusiasm. You might be surprised to learn that there’s actually an easier way to wash dishes than by hand. If you’re looking for an easy way to get through this chore without breaking a sweat, then you … Read more

Green tea works wonders like a magic potion! Drinking it warm when it’s cold outside or chilled when the sun’s out can really boost health. A fun secret is it packs a punch of zesty flavor too! How acidic is green tea? It seems like green tea has something to … Read more

Cumin is a cherished spice adding a special flavor and aroma to Indian cuisine. It’s an essential ingredient in curries, stews, and lentil soups. But what can you do if you don’t have it on hand? You may not realize it, but cumin has a lot of different uses beyond … Read more

Curious if eating a green banana daily gives more perks than not eating it? Well, not exactly. Bananas have many health benefits and are good for your heart and immune system. But what about those that have been frozen? How long does it take for a frozen banana to go … Read more

McDonald’s rolled out an app that’s super easy to use and ordering has never been simpler. It’s like having a fast-food genie right on your phone, making those Big Mac cravings a piece of cake to satisfy. Dive in to discover how this handy tool can make your next burger … Read more

Pierogis are making a big splash in restaurants and they’re super tasty. These little dumplings are like hidden treasures waiting to be rediscovered. Imagine taking a bite! Even though they’ve been around forever, they’re back in style now. Chefs are thinking up all kinds of clever fillings, like spicy ones. … Read more

Tofu might look like a wobbly block. Some folks think it’s not the best choice for keeping fit. It’s true that it doesn’t have as many nutrients as other plant-based foods like leafy greens and beans, but that doesn’t mean it’s completely devoid of nutrition. In fact, there are plenty … Read more

Making pizza at home is a blast, and there’s something really special about the classic taste of pepperoni on top! But what exactly are these varieties of pepperoni, and how do they differ? What is the difference between old world pepperoni and regular pepperoni? The two types of pepperoni that … Read more

Tucking food into the freezer acts like a magic pause button, letting it stay fresh till you’re ready for a treat. Beware though, some snacks seem to lose their taste after thawing, and that can be a real letdown when you’re excited to dig in. Cornbread is one of them. … Read more

Sonic flavors sure get folks excited, sparking an amazing taste adventure where sweet and savory blend together like magic. So far, we have seen Sonic’s crave-inspired flavors include classic lemonade, strawberry, iced tea, and watermelon. Now Sonic has launched their latest crave-inspired flavor, which is called sonic crave sauce. Here’s … Read more

Jump into the delicious world of pulled pork right now; there’s no better time to savor it! It’s delicious, but it requires some patience and practice. Once you master this recipe, you’ll understand why people love this dish. But what exactly is a pork butt? And why is it called … Read more