Tips

Ground beef opens up a world of cooking adventures, making it the perfect choice for every home cook. It’s versatile, easy to prepare, and affordable. But what about the frozen variety? How long can you keep it in your freezer and how long will it last? How long can frozen … Read more

Basil has a long and exciting story! This small green leaf is bursting with flavor, and it’s loved in kitchens everywhere. It’s been cherished for centuries. Sprinkling it on pizza or pasta could feel like working magic with flavor. And here’s a fun secret: some believe basil is not only … Read more

Air travel often feels like a real pickle, and picking your plane meal can add to the headache. But that doesn’t mean you should have to give up your favorite snacks and meals when traveling by air. Here’s everything you need to know about bringing food through airport security. Can … Read more

A bowl of oatmeal at breakfast can feel like curling up in a cozy, soft throw. But if you don’t want to heat up the kitchen or get out of bed in the morning, there are plenty of other options. Whether you need something quick and easy that will only … Read more

Longing for a tasty and adventurous snack? I’ll wager there’s a jar of pickled peppers hiding in your pantry! These tiny peppers can be found at many grocery stores and are easy to make at home using just a few ingredients. Pickled peppers are a great way to add a … Read more

A hard-boiled egg weighs around half a cup, or 118 grams, and it contains no carbs at all—not even one! Eggs have been around since prehistoric times. They’re versatile, nutritious and easy to prepare. But what if you want to store them for later use? Can you freeze hard-boiled eggs? … Read more

Vacations bring a wave of happiness, sparking excitement and offering a heap of fun things to jump into. With so many dishes to prepare, it’s no wonder that by the end of the day, everyone has had enough. But just because it’s a big meal doesn’t mean it needs to … Read more

Juicy pineapple chunks sit snugly in their sealed can, preserving each delicious bite just as flavorful as the day they were canned. It is a popular ingredient in many tropical dishes. If you’re looking to add this delicious fruit to your diet, it’s important to know how to properly store … Read more

Taking candy on a road trip makes for a smart move. It brings joy and coziness to the journey. Even though it’s not a food item, candy is still considered a “beverage” by the TSA, so you’ll need to know how to pack it before you board your flight. Can … Read more

A quail zooms past with such speed, it could be a relative of chickens. They’re not, though — quails are actually a type of bird native to North America. The word “quail” comes from an old English term for “small game,” and the birds were often hunted by Native Americans. … Read more

Folks truly delight in chatting about sauces. Some people love the tangy mustard and others adore the sweet ketchup. The battle has been going on for decades, but it doesn’t seem to be getting any easier. In honor of National Hot Dog Day (August 6), we want to know which … Read more

Peppercorns rose to *global stardom*, celebrated as a timeless and beloved spice. They have been known to humans since ancient times, when they were first cultivated in India. The pepper plant originated in Asia and was spread throughout the world by explorers, traders, and missionaries. The spice eventually made its … Read more

Application Error But did you know that green onions can last in the refrigerator for up to two weeks? In this article we explain what makes green onions so special and also look at how to store them in the fridge. How long do green onions last in the fridge? … Read more

Chipotle became a top spot for grabbing quick and delicious food like their tasty burritos and spicy tacos. Also you can cook other dishes like Chipotle bean chilli with baked eggs, Chipotle chicken wraps, Chipotle Beef Barbacoa,… But, what happens when you get home from work or school and your … Read more

Tangy canned sauerkraut brings a zesty punch to meals, giving them an exciting twist. Canned sauerkraut is available in grocery stores and can also be found online. What is canned sauerkraut? Sauerkraut is a fermented product made from shredded cabbage (and sometimes other vegetables such as carrots) that has been … Read more

Roast beef tastes amazing and brings joy to everyone. It’s great for special times like holidays or birthdays. But, it can be hard to know exactly how long you should eat your roast beef before it goes bad. The best way to find out how long roast beef lasts is … Read more

Seafood lovers, get ready! Frozen mackerel will make your taste buds dance with delight! The delicious, nutritious fish is packed with protein and omega-3 fatty acids, making it a healthy and delicious option for your next meal. What is the nutritional value of frozen mackerel? Omega-3 fatty acids: These nutrients … Read more

Blue cornmeal offers a thrilling twist to culinary adventures and can be found at numerous grocery stores. It comes in several different varieties and has many different uses. If you have never tried blue cornmeal before, here’s everything you need to know about this delicious ingredient. What is blue cornmeal? … Read more

Thirsty for the thrill of trying a fresh cocktail creation? Well, you’ve come to the right place. We have an amazing selection of ready-to-drink margaritas that will surely satisfy any craving. What is in a Ready To Drink Margarita? A ready-to-drink (RTD) margarita has all the flavor components of a … Read more

Cooking up a delicious Thanksgiving turkey meal becomes easy with a couple of clever tricks. The easiest way is to buy a frozen turkey and cook it yourself. However, if you don’t have time to prepare the meal, you can always pick up a pre-cooked bird from the grocery store. … Read more

You have some boneless, skinless chicken breasts? Just pop them directly into the freezer! You can save money and get more bang for your buck when you freeze your own food. But how long can chicken breasts be frozen? And what steps should you take to ensure that they don’t … Read more

Spicy food lovers adore the fiery blast of flavor found in pimento peppers. This fiery pepper is one of America’s favorite spices! But there’s more to pimento than just its unique flavor. It’s also a versatile ingredient that can be used in many different dishes. From chicken wings to salsa, … Read more

When disasters strike, freezers turn into excellent spots to store crucial items securely. This includes food and drinks, but also clothing, medicine and other items. But what happens when your home’s power goes out and your freezer keeps on cooling down? While this might seem like an obvious question, there … Read more

Cooking turkey is as simple as making pie and always turns out delicious. It has a rich flavor that pairs well with almost any other food. Plus, it’s cheap, so there’s no reason not to try your hand at making it yourself. If you’re looking to get started on a … Read more

Longing for a yummy snack that skips the fridge? Freeze-dried cherries might just do the trick! What are freeze dried cherries? Freeze-dried cherries are a type of dried fruit. They are not really fruits at all, but rather dehydrated pieces of cherry flesh. When they are frozen, the moisture inside … Read more

The famous salad dressing has captured hearts since the 1940s for numerous reasons. It is incredibly versatile and delicious. You can use it to make everything from a simple Caesar salad to a creamy Caesar dressing with shrimp or even an Italian-style pizza. The key ingredients in any Caesar dressing … Read more

Turnips have been eaten by people for hundreds of years. They’re easy to grow and their roots store well in cold weather. However, if you don’t know how to cook them, they might seem intimidating. But with just a few tweaks to your cooking method, you can get some amazing … Read more

Searching for a way to add some zing to your meals? Tarragon vinegar might just be the secret ingredient you’ve been hoping to find. This versatile condiment has a complex flavor profile with hints of licorice and anise, which makes it a great addition to both savory and sweet dishes … Read more

Eager to host the most amazing Thanksgiving? Finding that perfect turkey should be your number one mission! If you want to go with something traditional (and delicious), then you should consider a whole roasted turkey. However, if you’re on a budget or just looking for ways to save time, then … Read more

Smoothies stand as a tasty method to load up on important vitamins, nutrients, and antioxidants each day. They’re also a quick and convenient way to prepare breakfast or lunch on-the-go. Whether you want to try out a new recipe, experiment with different fruits and vegetables, or just like the idea … Read more

The story of smelt fishing goes all the way back to the Stone Age, showing just how old and vital this tradition has always been. Jump into this rich history and find out the secrets and skills passed down over the years. Picture yourself on a chilly riverbank, the cold … Read more

Collards hail from the Brassica clan, a group of handy veggies known as cruciferous and commonly spotted in kitchens all over. They’re packed with vitamins A, C, B6, K, folate, and iron. They also have a reputation as one of the most bitter vegetables on the planet. But if you’ve … Read more

How did you discover the Lemon Grass Store? Stumbling upon the site of the Lemon Grass Store felt like discovering a secret treasure gleaming in the sun. While surfing the wide internet, a sudden rush of happiness jumped out at me. This online shop, packed with fascinating finds, captivated me … Read more

When hunger strikes and you need a snack fast, canned great northern beans are the way to go. These tasty beans bring a burst of flavor and nutrition, making them ideal for a quick and delicious munch. What are canned Great Northern beans? Great northern beans are a type of … Read more

The season is back again, stirring up excitement for sharing gifts and discovering delightful surprises! Christmas has become one of the biggest shopping seasons in the world, with many people spending thousands on gifts for their loved ones. It’s a great opportunity to show someone how much they mean to … Read more

Water chestnuts come from a plant that loves growing under the water. It’s native to China and Japan, but it has been grown in other places since then. What are water chestnuts? Water chestnuts are a type of edible tuber or root vegetable. They look like little white-skinned potatoes, but … Read more

Ground beef displays a rainbow of colors like pink, red, white, and even a hint of purple. It’s a treat for your eyes! But what about brown ground beef? Is this type of ground beef safe to eat? What are the health risks associated with eating brown ground beef? As … Read more

Application Error They’re a great source of fiber and nutrients, and they’re very versatile – you can use them in stir-fries, soups, salads, and more. What are canned bamboo shoots? Bamboo shoots (also known as sugar cane) are the edible stems of the bamboo plant. After harvesting, the ends of … Read more

Catfish farming really took off across the United States back in the 1960s. Like a rocket, farms popped up here and there, catching on like wildfire. Seeing these sleek fish swimming in ponds was a common sight, much like spotting stars on a clear night. And boy, did folks notice! … Read more

Are you wondering if you can bake cookies without butter, oil, eggs, or any liquids? That’s right, that’s how you make a dry cookie! We’re talking about those thin, crispy cookies with no sugar, flour, or anything else that would change their texture. Dry cookies are perfect for people who … Read more

Potatoes and onions turn meals into something amazing, even if they aren’t always the top choice at the veggie market. They don’t look good sitting out on your countertop or in your fridge, which means storing them is important. You want to make sure that they stay fresh as long … Read more

Sage, revered for its well-known role in countless kitchens, carries a fascinating history and significantly boosts the taste of meals. It’s one of those herbs that most people have no trouble identifying, but few know much about. In this article we’ll talk about how to grow sage, why it’s so … Read more

Lollipops aren’t just for kids; grown-ups are big fans too. They often remember the joy and sweetness these treats used to bring, making them a tasty snack from the past. They were a staple of many birthday parties and holiday celebrations, especially Halloween. But did you know that these sweet … Read more

Kale became popular faster than a lightning bolt due to its amazing health benefits. Picture chomping on leaves packed with vitamins A and C, plus calcium to make your bones strong and iron to boost your energy. You also get fiber, potassium, magnesium, zinc, and those good-for-your-heart omega-3 fats. How … Read more

Feeling the crunch before Thanksgiving and craving a new twist? Head over to your local store and pick up a frozen turkey. Can you refreeze a partially thawed turkey? The short answer is no — but that doesn’t mean you should throw out your partially thawed bird when you get … Read more

Imagine a day at the park, bright and breezy, as you attempt to keep greens like spinach, kale, and collards fresh. Yet, this task can feel like solving a tricky puzzle. The same goes for lemongrass, which has a strong flavor that can quickly fade if not kept fresh. But … Read more

Searching for lemon pie filling has become a breeze. Stores burst with so many options, it feels like an adventure in candy land as you pick out just the right one. But if you don’t want to spend hours making one yourself, there are plenty of ways to get your … Read more

Looking for an easy and budget-friendly way to jazz up Thanksgiving? A frozen turkey dinner might be just what you need. Curious to hear more? Read on to find out all the scrumptious details! These meals contain all of the necessary ingredients for a great meal — from the turkey … Read more

Eggs work wonders in the kitchen and are perfect for anything from breakfast to dessert. They’re like little treasures tucked into recipes. You can scramble them, bake them, or make a fluffy meringue. In the US, people eat more than a billion eggs every year. These tiny marvels turn regular … Read more

Days fly by like the wind, often making it hard to enjoy those beloved meals. But what happens after dinner? How long is steak good in the fridge? This week we’re asking this question as part of our weekly series on Food Contests. Each week we’ll be hosting a new … Read more