Tips

Americans chow down on over a pound of meat each month. Isn’t that amazing? That’s a lot of protein and fat that needs to be kept safe from bacteria. Luckily, there are many ways to do this without wasting food or having it go bad too quickly. One of those … Read more

Freezing lobster tails saves money and helps them stay fresh. Check out these cool tips to make sure they’re in great shape! What is the best way to freeze lobster tails? There are several ways to freeze lobster tails, but the best method depends on what you want to use … Read more

The joy of a juicy steak lights up taste buds for many, making each bite a piece of heaven, yet some just don’t find its taste appealing. For those who enjoy the taste of meat, it can be quite difficult to find something delicious and nutritious that also satisfies their … Read more

Application Error They can also be used to make a delicious cocktail sauce. If you’re looking for a seafood dish that will impress your guests, crab legs are a great option. However, there is some confusion over whether they can be refrigerated. This article explains everything you need to know … Read more

Artichokes rank high in the vegetable world for their nutritional value. They contain high levels of fiber, vitamin C, potassium, folate, copper, manganese, and antioxidants. If you’re looking for a new way to incorporate this vegetable into your diet, consider trying frozen artichokes. These crunchy little treats are an excellent … Read more

Rotisserie chicken might just become your new best buddy, tempting you with its tasty goodness every day. But what happens when your rotisserie chicken runs out? Are there any signs that you should be worried? And how long do you have before rotisserie chicken goes bad? Well, we’ve got some … Read more

Lots of people began cooking at home much more, especially when the pandemic started. If you’ve cooked chicken ahead of time or made a quick meal using leftover meat, you might wonder whether it’s safe to keep it in the fridge without reheating it. It is important to remember that … Read more

Application Error Whether it’s for breakfast, lunch or dinner, we often find ourselves reaching for something to tide us over until our next meal. When we’re hungry, we may turn to fast food or grab a quick bite at home. But sometimes, when we’re busy or don’t have time to … Read more

Frozen veggies are totally booming these days. They’re easy on the wallet and super simple to whip up. There’s nothing quite like the crunch of a perfectly cooked slice of frozen squash straight from your freezer. But what exactly is frozen squash, why should you make use of it, and … Read more

Cooking cabbage transforms everyday meals into tasty dishes, bringing a delightful flavor boost. However, if you don’t want to spend time cooking, you may wonder how you can still get that delicious taste without having to heat up the stove. If you’re wondering whether or not you can freeze cooked … Read more

Ever wondered what gives champagne its special charm? Maybe you’ve sipped it or heard folks gush about its sparkle and bubbles. It seems like any other type of wine — but not really. The most common misconception about champagne is that it needs to be served at room temperature. But … Read more

Cannellini beans got their name from their unique shape, which resembles a canoe, and the word “canna” actually means “canoe.” These beans are also known as “white kidney beans,” but this is not their official name. The official name for this bean is “Phaseolus vulgaris.” What are dried cannellini beans? … Read more

The energy drink scene is buzzing like a hive, with its value soaring into the billions of dollars. They’re marketed as a quick fix for fatigue, stress, anxiety, and even hangovers. But how long do these drinks actually last? In this article we’ll answer some questions about energy drinks. For … Read more

The Cob Quickly is a game that has remained popular through the years. It’s an old-school game that we still see in use today. What is the Cob? You can think of the cob as a physical version of the quick-fire questions you might hear on the radio or TV. … Read more

Potato soup can really make everything feel just right. Imagine potatoes and cream mixing into a rich soup that wraps around you as snug as a warm blanket. Each spoonful is silky and filled with happiness. Easy to whip up for either lunch or dinner, it’s ideal for those who … Read more

Venison steak is a tasty treat for hunters and food lovers, though not everyone knows how long it keeps fresh in the fridge or freezer. This lean meat is wonderful, but it won’t last forever. Imagine knowing the coolest secrets to keep it fresh without any hassle. It’s like the … Read more

Curious about what comes to mind when thinking of **wine**? If your answer is “Chardonnay” or “white wine”—which may not even be true—you’re probably thinking about those ubiquitous bottles of white wine that come in a box. But there are more types of wine than just Chardonnay and white wine, … Read more

Mint leaves become little aromatic pieces under the warm glow of the sun. It’s often confused with peppermint, but they’re not the same thing at all! Dried mint is grown for its pungent flavor, which can add depth to any dish. What is dried mint? Mint, also known as spearmint, … Read more

Excited to deal with a goose that’s stiff as a board? This lively and useful guide is ready to help! What would happen if a goose were frozen? A goose that was frozen would become stiff and unable to move. It would also become very heavy and difficult to lift … Read more

Application Error It’s been linked to an array of digestive complaints, including irritable bowel syndrome (IBS), non-specific abdominal pain, bloating, and diarrhea. But it doesn’t just affect people who eat these grains—it also affects those who think they might be sensitive to gluten. If you suspect that you might have … Read more

Crafting your own kombucha or lemonade sure makes time fly. It’s like trying to catch the wind! Picture the bubbly kombucha helping out, or a lemon popping open with sunny happiness. These homemade treats have a cheerful secret: they make hours zip by in a flash. So, why does time … Read more

A refrigerator keeps your food fresh and offers a fun challenge for your brain to discover all its secret features. A lot of people don’t know what foods should go where in the fridge, or how to use them safely. In this article, we’ll look at what happens when you … Read more

Frozen apples offer a super simple way to keep fruit ready and waiting. Imagine opening the freezer and grabbing a crisp apple anytime. They’re like treasures you can enjoy straight away or toss into a smoothie for a frosty twist. This is wonderful for busy folks who love having tasty … Read more

Dive into the thrilling Thanksgiving celebrations this year. If you’re planning on serving turkey, there’s one thing you need to keep in mind — make sure your bird isn’t frozen. What are some tips for thawing a frozen turkey? The first step is to know whether or not your bird … Read more

A piece of meatloaf waits to be thawed, raising the annoying worry that it might spoil if kept out for too long. After all, you don’t want to thaw your ground beef on the stovetop, where it could catch fire. But you also don’t want to put it back into … Read more

The Environmental Protection Agency makes sure that all over the country, folks are sticking to water rules. The EPA sets standards based on the type of water source. The Safe Drinking Water Act defines “drinking water” as any water that comes from a public or private supply that meets certain … Read more

Craving a **tasty** and **hearty** breakfast that’s quick and easy? **Get this:** You’ve found it in this article on how to make frozen pancakes. With so many different variations of the classic breakfast dish, it’s hard to know where to start when it comes to these fluffy delights. But if … Read more

Ever thought about whether it’s okay to take fruit on a plane? This question usually comes up, especially when you’re dealing with airport security or just about to board your flight. Can you bring fruit on a plane? Yes, you can bring fruits and vegetables that meet TSA standards into … Read more

Application Error What is cinnamon liqueur made of? Cinnamon liqueur is an alcoholic beverage made from cinnamon and sugar. It’s a spirit that’s distilled into a clear liquid and aged in oak barrels. After it’s aged, cinnamon liqueur can be bottled and sold as a ready-to-drink product. How is cinnamon … Read more

Picture the shock on your friends’ faces as you uncork a bottle of your own homemade Marsala wine at your dinner party. Marsala wine is an Italian dessert wine that is made from the sweet white grape called zibibbo. This wine has been around for centuries, and its popularity continues … Read more

Many people adore pink sweets. It’s not just limited to desserts either. Some people even enjoy pink meat. They will go so far as to wear pink clothing or get tattoos in order to show their love for pink. But what exactly is pink? Is it a flavor or color … Read more

Crunchy rolls jazz up breakfast, serving as a more delicious choice than boring white bread, making mornings feel like an exciting escapade! They have become increasingly popular over the last few years, as more people seek out ways to eat healthier. While most people know about the health benefits of … Read more

Discovering the perfect tomato at the grocery store or farmers market feels just like uncovering a hidden gem. While there are many different varieties, each kind has its own benefits and drawbacks. One thing that’s clear from all the tomato research we’ve conducted over the years is that canned tomatoes … Read more

If you’re a fan of that sweet and tangy taste of grenadine, you’re in for a treat. There are tons of exciting ways to enjoy this cocktail classic! In fact, Grenadine is such a popular drink that it has its own subreddit. But how do you pick between all the … Read more

The scent of crushed peppermint leaves lingers in your mind like a vivid memory. Craving something sweet like delicious chocolate chip cookies or sticky brownies? Or maybe you just like the taste of peppermint better than chocolate. What are some substitutes for peppermint extract? Nutmeg Mint oil Pineapple juice Bourbon … Read more

Marjoram, loved for its amazing healing powers since the time of ancient Greece, goes all the way back to Roman days. This herb can be found in many different forms, including dried, fresh, or even frozen. Fresh marjoram is one of the easiest herbs to grow at home, so if … Read more

Ground beef doesn’t last long, so knowing how to buy and store it right is smart. Let’s dive into how to keep it fresh. Wrap it in plastic wrap, then cover it with aluminum foil. This protects it from freezer burn, just like tucking it under a snug blanket! Got … Read more

Mushrooms really catch people off guard when they begin preparing dishes. They’re not only delicious but also packed with nutrients such as fiber, iron, B vitamins, calcium, potassium, and zinc. And they’re versatile enough to be used in everything from soups and stews to sauces and even desserts. While many … Read more

People have been really liking sweeteners such as Turbinado these days. While these sugar substitutes are often made with artificial ingredients and chemical additives, they do provide a way to add sweetness to your diet without adding unnecessary calories. There are several different types of turbinado sugar. Some are brown … Read more

Shepherd’s pie dates back to the Middle Ages, and its tasty flavor still delights palates today. The dish originated in England and was brought over to Ireland by the first settlers of the country. It was named after the shepherd who used to deliver the pie to the innkeeper each … Read more

Collard greens, those delicious leafy greens, usually get cooked by either sautéing or boiling. It’s also known as “poor man’s spinach.” The leaves of the collard green are thick and have a mild flavor when cooked. Many people think they don’t like collard greens because they’re not familiar with them. … Read more

Hungry for a dash of magic in your meals? Try sprinkling a unique ingredient to catapult your dish into tasty new realms. Chances are your first instinct will be lemon. The answer is lemon zest. This is the outermost layer of the lemon fruit’s skin. It has a pungent citrus … Read more

Meatloaf brings joy to everyone, pleasing people from the young to the old. It’s also a great way to use up leftovers. This contest is all about meatloaf! You’ll have to tell us your recipe and how long you think it will last. How long does meatloaf last in the … Read more

Citron, said like “chit-ron,” is a type of bergamot fruit found mainly in Southeast Asia and South America. Its taste and smell are unique and leave a delightful trace. The citron shares its name with the other citrus fruit of the same species, but it is not related to lemons … Read more

Vibrant colors and delightful flavors help macaroons capture hearts everywhere. But do you know how long macaroons last in the fridge? Let’s find out! How long are macaroons typically good for? Macaroon-style cookies have a high sugar content so they tend to be pretty sweet. They can last up to … Read more

Deviled eggs have jazzed up picnics and parties with their scrumptious flavor since way back in the early 1800s. They’re easy to make, yet delicious and fun to eat. This food originated in New Orleans but has become a favorite worldwide. How long do deviled eggs last? Deviled eggs will … Read more

Sipping water every day keeps you healthy and feeling great! It helps keep your body hydrated, supports proper digestion, and keeps your skin looking great. But when it comes down to drinking water, there are two main types of water: clear or carbonated. You can’t really tell the difference between … Read more

Goat cheese reigns supreme with its creamy feel and gentle taste that people find irresistible. It goes well with wine or beer, as well as salads and pasta. If you want to serve goat cheese at your next party, make sure to buy some extra so you have enough on … Read more

Candies sometimes enjoy a game of hide and seek with when they should be eaten, cleverly tucking those “Best by” dates in sneaky spots on the package. But what about Jolly Ranchers—the classic sour-tasting candy made famous in the 1970s? Are they like other candies and will they eventually lose … Read more

Onions are loved by many and are often considered the most cherished vegetable globally. In fact, the humble onion ranks as the fifth-most consumed vegetable in the United States. What is the onion’s place of origin? The onion originated in central Asia, specifically in what is now Uzbekistan. It was … Read more