Tips

Muscovado sugar, straight from sugar cane juice, delivers a tasty and pure delight. Like other types of refined sugars, it comes from crushing the sugar cane to extract out the sucrose (sugar). With this process, you’ll lose out on the fiber and minerals that would otherwise be in the original … Read more

Ever wondered about the adventure of your veggies? You might be surprised by how many times they’ve been passed from hand to hand before reaching your plate. Yet boiling is one of the most commonly used blanching methods, and it has a lot going for it. For starters, boiling kills … Read more

Cooking fans sometimes face a tough choice. They wonder if they should pick budget-friendly ingredients that are top-notch or go for cheaper options that might not be as good. But if you’re interested in finding out what you should and shouldn’t do when it comes to washing your chicken, there’s … Read more

Ever felt your mouth water when thinking of seafood? Juicy shrimp, tender lobster, and flaky fish might pop into your mind, and don’t even get me started on sizzling calamari! Picture a sunny beach where the catch of the day is cooked to perfection, bursting with flavor, and absolutely delectable. … Read more

People in the U.S. chomp through more than 10 billion pounds, which is about 4.5 billion kg, of fresh corn annually. That’s enough for each American to have an average of 1.57 cobs. But what exactly do we put on our plates? How much corn is actually on a cob? … Read more

Growing an avocado tree from a seed feels like setting off on an exciting treasure hunt full of surprises. It takes some real patience, a bit like watching paint dry. Each tiny sprout feels like a step forward, and a new leaf is just pure happiness. The best part is … Read more

Kiwis are bursting with good things such as loads of vitamin C, fiber, potassium, and manganese. Can you freeze kiwis? Yes, you can freeze kiwis. You can also freeze almost any other type of food — including meats, vegetables, fruits, and even desserts. Freezing your food doesn’t change its nutritional … Read more

When hearing “organics,” images of fresh, crunchy lettuce or juicy, sun-kissed tomatoes pop into mind, untouched by harmful chemicals or pesticides. In reality, organic food is about much more than just eating vegetables that haven’t been exposed to any kind of chemical residue. In this article we will explore what … Read more

Red wine vinegar is celebrated and loved around the world. Just hearing its name gives a quick, clear picture of what it offers. This simple name makes it a favorite choice for many people. It may not be a household name like ketchup, but red wine vinegar has been around … Read more

Rice wine started its journey thousands of years back. It’s hugely loved in China, where people often call it “Cha Gin.” It’s also one of the world’s oldest fermented beverages — around 5000 years old! It was originally created by rice farmers as an easy way to get drunk without … Read more

Ahi, which folks say “ah-hee,” shines as a popular type of tuna, especially in Japan. This fish packs a punch with its health benefits, offering lower mercury levels than lots of other fish. The word “ahi” comes from the Hawaiian language meaning “yellow fin” or “yellow tail.” This particular name … Read more

Curious about what sets a yellow cake apart from a white one? The secret lies in the ingredients. A yellow cake includes egg yolks, giving it a warm, golden color and a buttery flavor, resembling a sunny day. On the other hand, a white cake uses just egg whites, resulting … Read more

Have some free time this weekend? Searching for a fun project to do outdoors? This could be just the perfect activity for you! This coffee table is the perfect project for a beginner woodworker. With simple supplies and a little elbow grease, you can have a beautiful and sturdy coffee … Read more

Basements often feel overlooked, kind of like an old toy gathering dust in the attic. While many people use their basements as storage areas or for family gatherings, there are also plenty of homeowners that have turned their basement into a relaxing retreat. If you want to create a basement … Read more

Making pasta salads at home is super easy, and they always end up being the star of the show at summer parties! But how long do these dishes last? How long should you keep them in the fridge before eating? How long do they last when frozen? And what happens … Read more

Meat lovers know that keeping their favorite cuts fresh is super important. Popping them into bags or containers and then into the freezer can be magic. It’s a neat trick that should definitely be tried! Freezing food is an excellent way to preserve it and retain its flavor, texture, color, … Read more

Corn truly dazzles like a rockstar veggie, but its fame fades fast. It’s easy to get spoiled by this versatile vegetable, so we’re going to show you how much time you have to enjoy it. How long does corn last in the fridge? Freshly harvested or cut from the cob, … Read more

Building candy dispensers offers loads of fun and is quite simple; it’s something that everyone will enjoy. They’re also useful in case your child has a hard time opening bags of candy. In this article we will teach you how to make a candy dispenser. We will show you what … Read more

Cheese tends to fall apart into little, crumbly pieces or gather into big, stringy bunches. There are two different types of cheese: grated and shredded. What’s the difference between grated and shredded cheese? Both grated and shredded cheese come in many varieties, but they have some key differences that affect … Read more

Cranberries really shone in the past year, popping up in all sorts of holiday dishes and goodies. If you’re looking to add cranberry sauce to your holiday meal, be sure to keep it fresh until you’re ready to enjoy it. You may have noticed that while cranberry sauce tends to … Read more

Cooking meat feels like a real treat with all the thrilling ways to prepare it. Picture grilling, roasting, sautéing, steaming, braising, boiling, or even smoking. Each technique brings out a special and delightful flavor. However, one way to cook meat that is becoming more popular these days is to sear … Read more

Blueberries delight folks in the United States with their rich history going all the way back to the colonial era. The blueberry (Vaccinium corymbosum) is one of the most widely cultivated crops in the world – and it’s not hard to see why. The blueberry is an excellent source of … Read more

Drinks can jazz up a party, but if they run out, it might throw a wet blanket on the fun. If you want to avoid running out of alcohol, you can build a DIY liquor dispenser that will keep the drink flowing. What are the steps to make a DIY … Read more

Malibu Bottle traveled to Jamaica with help from Bacardi in 1997. The Caribbean rum brand claims that this cocktail is “the most exotic, delicious and sensual” drink. The popular rum is sold in many different countries around the world. What is the origin of the Bottle Of Malibu? In 1996, … Read more

Chopsticks have been reliable friends at meals, with people relying on them for centuries. They’re one of those things that we take for granted until one day it dawns on us that we don’t know how they work. You may be surprised to learn that there are actually several ways … Read more

Chives rank among the easiest and most adaptable herbs people can cultivate at home. They’re easy to plant and require little care. But if you find yourself with an excess of these alliums, how do you know what to do with them once they’ve been harvested? Here are a few … Read more

Getting sick from spoiled food might seem like an old tale, but it’s actually a huge issue today. Foodborne illnesses such as E.coli and salmonella are an unfortunate reality in our modern world, with nearly 2 million people falling ill every year. Although these illnesses are often caused by eating … Read more

Have you thought about how long string cheese stays fresh? You’re definitely not alone! It seems like everyone wants to know this answer, but there isn’t one definitive answer. The short answer is that it depends on what kind of string cheese you buy and where you put it. There … Read more

Choosing the right wok makes cooking an exciting adventure full of unexpected delights. What is the best material for a wok? The first thing to figure out with any kind of cooking equipment is what type of material it should be made from. It doesn’t matter if you’re cooking on … Read more

People just can’t get enough chatter about wine—it’s awesome and super useful. If you’re someone who loves wine and wants to display your collection, you’ve probably noticed how difficult it is to find a nice way to showcase your favorite bottles. It doesn’t have to be an expensive investment either, … Read more

Creating tacos at home can seem as tricky as painting a picture without any brushes if the proper tools are missing. It is important that you have things like a cutting board and knife (or scissors) so you don’t end up with raw meat on the floor. You also want … Read more

Baking soda and baking powder act like magical brooms, lifting dough into soft clouds, with origins so storied they leave people amazed and curious. They were first created by accident when bakers needed an alternative to yeast. But since then, they’ve become an essential tool for home cooks who love … Read more

Tempted by a meal that’s both mouth-watering and healthy yet doesn’t pile on extra fat, salt, or calories? Chicken salad makes a fantastic choice. Picture enjoying a dish that’s as delightful as it is good for you. Discover this hidden treasure of a meal—it feels like finding a secret snack … Read more

Cheese is a real treat. It tastes great by itself and goes just perfectly with other tasty foods. In fact, there are more than a thousand types of cheese available, each with their own unique taste and texture. Some are mild while others are sharp, creamy, or even tangy. But … Read more

Sunny days add joy and warmth, giving a sneak peek that summer is almost here! If you’re looking for something fun to entertain friends and family, a tiki bar may be just what you need. What supplies do you need to make a tiki bar? Paint (optional) Wooden planks (optional) … Read more

Nature enthusiasts are always on the hunt for fresh ideas to transform their backyards and patios into spaces that are useful, cozy, and fun. This can be done with furniture, or by simply adding decorative touches to an existing structure. A great example of this is the DIY pallet bar. … Read more

Are you wild for pumpkin spice lattes and pies? Imagine always having that warm pumpkin goodness ready whenever you want it. Here’s a nifty trick: freeze pumpkin! Skip those hurried trips to the store and keep some on hand at all times. It’s easy as pie. Simply cut, cook, and … Read more

Simple syrup turns sweetening into a walk in the park. It’s made out of sugar and water, so it has a low glycemic index (GI) and doesn’t spike blood glucose levels as much as high-glycemic index starches or sugars. How long does simple syrup last? Most homemade simple syrup recipes … Read more

Honey seems like a delightful treasure from nature, much like a sweet prize that captures hearts instantly. But if you’re not sure if your honey is still good, there are a few things you can do to check. First, give the jar a sniff. If it smells off or fermented, … Read more

Choosing the right furniture completely transforms the look of your home bar, making it all come together beautifully. When it comes to choosing the perfect bar, you should know what kind of style will fit the space. You have choices when it comes to materials that include wood, metal, glass, … Read more

Cooking is loads of fun, but browsing the same cookbooks can get a bit dull. Try making your own recipe book to spice things up! A recipe book is a great place to store all of your favorite recipes. There are lots of reasons why you might want to create … Read more

Potatoes stand out as America’s top food choice, leaving all others far behind. But how much butter should you put on your baked potato? Or how many times should we wash our hands after handling raw potatoes before we eat them? And what’s the best way to peel a potato? … Read more

Imagine cooking as easy as magic. Flip a switch on a Crock Pot and kick back. It’s perfect for those juggling busy lives or wanting simple meals; the Crock Pot is a reliable buddy. Just toss in what you’ve got, and presto, dinner’s done. Picture stepping into your home to … Read more

Beans are a real money-saver and slide easily into all sorts of meals. They brighten up main dishes and sides and give salads and soups a tasty boost. But the real kicker is how they make brownies taste amazing! You can even use them as a pasta replacement. Whether you … Read more

Coffee packs a punch and is loaded with tons of health perks! But which type should you drink? The answer might surprise you. There are three different types of coffee drink that you can order at your local coffee shop: Mocha Latte Cappuccino What is the difference between Mocha; Latte … Read more

Eggplant is delicious, simple to cook, and a great match with any dish. The only downside is that eggplant can also go bad. Here’s what you need to know about eggplant spoiling and how to avoid it. How long does eggplant last? Eggplant has a shelf life of up to … Read more

Corn syrup sneaks into many store treats and pantry basics, appearing in tasty goodies like ice cream, cake frosting, and even salad dressing. It’s also been linked to obesity and diabetes, so you may want to think twice before buying a product with corn syrup listed as one of its … Read more

A bowl of oatmeal in the morning feels like a cozy hug, and lots of folks enjoy it to kick off their day. It’s easy to prepare, has numerous health benefits, and it tastes delicious. There are several different types of oatmeal on store shelves. Each one differs because of … Read more

Wondering if your delicious hummus can hang out in the freezer? You’re in luck—freeze it without a hitch! Hummus enjoys a chilly rest, making sure your snack stays fresh and tasty. When it’s time to munch, let it defrost slowly in the fridge overnight. Sure, creamy treats like hummus might … Read more

Spinach, with its vibrant green hue, tastes delightful whether enjoyed raw, cooked, or blended into smoothies. It’s also incredibly versatile, so you might have many different ways of preparing it, but it’s important to know how to tell if your spinach is bad. If you don’t know whether or not … Read more