Tips

Liverwurst is a traditional German food. It’s made from ground pork, beef, and veal (or sometimes turkey) with spices like nutmeg, cloves, salt and pepper, and garlic. The name “liverwurst” comes from the fact that the meat is partially cured and then seasoned before being stuffed into casings. The word … Read more

Lobsters are one of the most expensive seafoods out there, so it’s understandable that many people want to know how to freeze lobster tails. What is the best way to freeze lobster tails? There are several ways to freeze lobster tails, but the best method depends on what you want … Read more

For many families, Thanksgiving dinner is a time for gathering with family and friends. But what makes this holiday so special is that we get to eat a whole bird — an entire turkey stuffed full of delicious flavors. So how do you prepare a whole turkey for a large … Read more

Some people don’t like the idea of eating meat, but others do. For those who enjoy the taste of meat, it can be quite difficult to find something delicious and nutritious that also satisfies their cravings. If you fall into this category, then you might want to consider trying cooked … Read more

Snacking has become an important part of our daily routine. Whether it’s for breakfast, lunch or dinner, we often find ourselves reaching for something to tide us over until our next meal. When we’re hungry, we may turn to fast food or grab a quick bite at home. But sometimes, … Read more

There’s no shortage of ways to use lavender. It’s an herb that’s been used for thousands of years and has numerous health benefits. But one thing many people don’t know about lavender—its longevity. If you have a little extra money on hand, you can save money by buying lavender in … Read more

Scrambled egg recipes are a staple of breakfast menus around the world. They’re easy to make and they taste great. But what happens to them after you take them out of the oven or pan? How do you know how long they have been left on your kitchen counter? In … Read more

Cream of potato soup is a type of soup made with potatoes and cream as the main ingredients. It is often served as a starter or main course. Cream of potato soup is also known as potato-leek soup. The name “cream of potato soup” comes from the fact that it … Read more

Marjoram has been around since Roman times and was known to have medicinal properties in ancient Greece. This herb can be found in many different forms, including dried, fresh, or even frozen. Fresh marjoram is one of the easiest herbs to grow at home, so if you’re looking for an … Read more

If you’re anything like me, sometimes you just don’t have time to make your own homemade kombucha or fresh-squeezed lemonade. That’s where canned club soda comes in. What is canned club soda? Club soda is an artificially carbonated soft drink that has been around since the 1920s. It typically contains … Read more

Lemons are one of nature’s most refreshing fruits. They’re tart, acidic, fragrant, and bursting with vitamin C. But they also have a rich history in both culinary and medicinal arts. Whether you’d like to know how to make a tasty lemon pie or just what it means when your doctor … Read more

Crab legs are one of the most popular types of shellfish and are often served as an appetizer or main course. They can also be used to make a delicious cocktail sauce. If you’re looking for a seafood dish that will impress your guests, crab legs are a great option. … Read more

The culinary herb known as “dried mint” is actually dried leafy greens from the Mentha species. It’s often confused with peppermint, but they’re not the same thing at all! Dried mint is grown for its pungent flavor, which can add depth to any dish. What is dried mint? Mint, also … Read more

When you think about wine, what comes to mind first? If your answer is “Chardonnay” or “white wine”—which may not even be true—you’re probably thinking about those ubiquitous bottles of white wine that come in a box. But there are more types of wine than just Chardonnay and white wine, … Read more

The name “cannellini” comes from the word “canna,” which means “canoe.” This is because these beans look very similar to the shape of a canoe. These beans are also known as “white kidney beans,” but this is not their official name. The official name for this bean is “Phaseolus vulgaris.” … Read more

Cooking cabbage is a great way to add flavor to your meals. However, if you don’t want to spend time cooking, you may wonder how you can still get that delicious taste without having to heat up the stove. If you’re wondering whether or not you can freeze cooked cabbage, … Read more

Goat cheese is one of the most popular cheeses because it’s creamy and mild tasting. It goes well with wine or beer, as well as salads and pasta. If you want to serve goat cheese at your next party, make sure to buy some extra so you have enough on … Read more

If your idea of a good time involves sitting around with friends over drinks and snacks, then you need to take a serious look at this next cocktail. What is cinnamon liqueur made of? Cinnamon liqueur is an alcoholic beverage made from cinnamon and sugar. It’s a spirit that’s distilled … Read more

If you’re trying to get through security at an airport or gate, you might be wondering whether you can bring fruit onto a plane. Can you bring fruit on a plane? Yes, you can bring fruits and vegetables that meet TSA standards into the United States with you. But there … Read more

A lot of people love pink food. It’s not just limited to desserts either. Some people even enjoy pink meat. They will go so far as to wear pink clothing or get tattoos in order to show their love for pink. But what exactly is pink? Is it a flavor … Read more

When you buy a venison steak from the butcher shop, you probably don’t think much about how long it will last in your refrigerator or freezer. But, as with most other types of food, the length of time that your meat lasts depends on how it’s stored. The USDA recommends … Read more

Thinking about the big day at Thanksgiving and how you’ll be celebrating this year? If you’re planning on serving turkey, there’s one thing you need to keep in mind — make sure your bird isn’t frozen. What are some tips for thawing a frozen turkey? The first step is to … Read more

If you’re looking to add something special to your next dinner party, consider serving up your very own bottle of Marsala wine. Marsala wine is an Italian dessert wine that is made from the sweet white grape called zibibbo. This wine has been around for centuries, and its popularity continues … Read more

If you’re ever faced with the task of describing a Goose Frozen? situation, you may want to check out this handy guide. What would happen if a goose were frozen? A goose that was frozen would become stiff and unable to move. It would also become very heavy and difficult … Read more

Frozen vegetables have become increasingly popular over the past few years as more people realize how easy and inexpensive they are to prepare. There’s nothing quite like the crunch of a perfectly cooked slice of frozen squash straight from your freezer. But what exactly is frozen squash, why should you … Read more

The refrigerator is one of the most important pieces of equipment we own, but it’s also one of the least understood. A lot of people don’t know what foods should go where in the fridge, or how to use them safely. In this article, we’ll look at what happens when … Read more

If you’re planning to make a large batch of meatloaf and want to thaw it before cooking, you might wonder whether it’s safe to thaw ground beef on the counter. After all, you don’t want to thaw your ground beef on the stovetop, where it could catch fire. But you … Read more

Whether you’re new to cooking or an experienced chef, there’s no denying that mushrooms are one tasty vegetable. They’re not only delicious but also packed with nutrients such as fiber, iron, B vitamins, calcium, potassium, and zinc. And they’re versatile enough to be used in everything from soups and stews … Read more

If you’re looking for a quick and easy breakfast recipe that’s delicious, healthy, and doesn’t require any special equipment or ingredients, then look no further. You’ve found it in this article on how to make frozen pancakes. With so many different variations of the classic breakfast dish, it’s hard to … Read more

Meatloaf is one of those foods that everyone loves — from kids to adults. It’s also a great way to use up leftovers. This contest is all about meatloaf! You’ll have to tell us your recipe and how long you think it will last. How long does meatloaf last in … Read more

Shepherd’s pie is a comfort food that has been around since the Middle Ages. The dish originated in England and was brought over to Ireland by the first settlers of the country. It was named after the shepherd who used to deliver the pie to the innkeeper each day, hence … Read more

Frozen apples are a great option for people who don’t have access to fresh produce all year round. If you live in an area where fresh fruit isn’t abundant, frozen apples can give you a sweet treat throughout the winter months. But how does it work? How long can you … Read more

The average American eats more than a pound of meat per month. That’s a lot of protein and fat that needs to be kept safe from bacteria. Luckily, there are many ways to do this without wasting food or having it go bad too quickly. One of those methods is … Read more

Crispy rolls are an excellent breakfast option that provides a tasty, nutritious alternative to traditional white bread options. They have become increasingly popular over the last few years, as more people seek out ways to eat healthier. While most people know about the health benefits of whole wheat flour, there … Read more

There are few candies that have an expiration date stamped on the package as well as a “Best by” date. But what about Jolly Ranchers—the classic sour-tasting candy made famous in the 1970s? Are they like other candies and will they eventually lose their flavor? Let’s find out. When do … Read more

Ground beef has a reputation for being one of the most perishable foods on your grocery list, but there are ways to extend its shelf life and make it last longer in the freezer. So how long can you store cooked ground beef in the fridge? How long does cooked … Read more

The Cob Quickly is one of those games that has been around for quite some time. It’s an old-school game that we still see in use today. What is the Cob? You can think of the cob as a physical version of the quick-fire questions you might hear on the … Read more

The collard green is a leafy vegetable that is usually cooked by boiling or sautéing. It’s also known as “poor man’s spinach.” The leaves of the collard green are thick and have a mild flavor when cooked. Many people think they don’t like collard greens because they’re not familiar with … Read more

Gluten is a protein found in wheat, barley, and rye. It’s been linked to an array of digestive complaints, including irritable bowel syndrome (IBS), non-specific abdominal pain, bloating, and diarrhea. But it doesn’t just affect people who eat these grains—it also affects those who think they might be sensitive to … Read more

Eggs may have been around for more than 4,000 years, but they’re still one of the most versatile foods around. They come in all shapes and sizes, and they can be used in everything from scrambled eggs or omelets to hollandaise sauce and meringue pies. Since eggs are so versatile, … Read more

The classic smell of freshly ground peppermint leaves is hard to beat — but what if you’ve got a sweet tooth that craves chocolate chip cookies or brownies? Or maybe you just like the taste of peppermint better than chocolate. What are some substitutes for peppermint extract? Nutmeg Mint oil … Read more

A lot of people love their morning coffee, but not everyone likes it black. Some like it sweetened and others prefer it strong and bold. If you’re looking for a unique coffee drink that will wow your guests or impress your friends, then cowboy coffee might be just what you’re … Read more

If your refrigerator is not keeping things at an ideal temperature, then it may be time for a check-up. A fridge that is not at the right temperature could be the cause behind spoiled food being left in your cupboard or rotten meat rotting on the countertop. In this article … Read more

Everyone loves macaroons’ sweet tatse and beautiful colours. But do you know how long macaroons last in the fridge? Let’s find out! How long are macaroons typically good for? Macaroon-style cookies have a high sugar content so they tend to be pretty sweet. They can last up to 5 months … Read more

Turbinado is one of many types of refined sugars that have gained popularity over the past few years. While these sugar substitutes are often made with artificial ingredients and chemical additives, they do provide a way to add sweetness to your diet without adding unnecessary calories. There are several different … Read more

Frozen corn syrup is a type of corn syrup that has been frozen in order to keep it from becoming hard and crystallized. It is often used as a sweetener or as a topping for ice cream and other desserts. What is frozen corn syrup? Frozen corn syrup (FCS) is … Read more

The citron (pronounced “chit-RON”) is another member of the bergamot family of fruits and is commonly grown in Southeast Asia and South America. The citron shares its name with the other citrus fruit of the same species, but it is not related to lemons or limes. When you take a … Read more

In the United States, water is regulated by the Environmental Protection Agency (EPA). The EPA sets standards based on the type of water source. The Safe Drinking Water Act defines “drinking water” as any water that comes from a public or private supply that meets certain criteria, such as having … Read more

Trying to decide which type of tomato to buy at the grocery store or farmers market can be a challenge. While there are many different varieties, each kind has its own benefits and drawbacks. One thing that’s clear from all the tomato research we’ve conducted over the years is that … Read more

If you’re new to grilling vegetables, you may feel slightly overwhelmed by all the possibilities. There are so many different kinds of foods you can grill—from fruits like peaches and pears, to meats like chicken and fish, to veggies like potatoes and corn. But while it may seem daunting at … Read more