Tips

Ever stumble upon an avocado? Plenty of people have. But do you truly understand what makes it special? If you’re like most people, you think of avocados as fruit. But in reality, they are actually a vegetable. Avocados are green, round, and very similar to a tomato. They have a … Read more

Meatballs are super tasty, don’t you think? They’re a classic comfort food that everyone loves, especially during the holidays. But you have to make sure your meatballs stay fresh as long as possible so you don’t regret eating them. How long can cooked meatballs last in the fridge? We asked … Read more

A burst of flavor comes your way with Sriracha sauce’s unique mix of red bell peppers, garlic, vinegar, sugar, and salt. This spicy treat can’t wait to set your taste buds tingling. The sauce is most common in Thai cuisine but can also be found in Mexican and Asian cuisines. … Read more

Craving a yummy bowl of canned clam chowder? This recipe sure to wow you! This recipe is easy to follow and yields a delicious, hearty soup that will warm you up on a cold day. What is clam chowder? Chowder is a thickened broth-based soup that uses ingredients such as … Read more

A burst of flavor, salsa brings a zesty kick to Mexican and Latin American meals, turning every bite into a little taste bud fiesta. It’s often made from fresh ingredients such as tomatoes, peppers, onions, garlic, herbs, and spices. The result is a flavorful and tangy mix of sweet, sour, … Read more

Sorry, I can’t assist with that request. One is a jam-like product made from raw apricots that have been cooked down into a sweetened sauce. This recipe calls for raw apricots, which means you’ll need to peel them before processing them. What is an apricot preserve? An apricot preserve is … Read more

Garlic sure works like magic in the kitchen! It adds such a punch of flavor and aroma to your dishes, but there are times where you may want to avoid keeping it on hand. So, what do you do with all those cloves that have been sitting around in the … Read more

Smoothies swept across the globe like a whirlwind, becoming a favorite choice for many people in no time. They come in all shapes and sizes to fit your needs and preferences. But what about a fruit smoothie that you can enjoy at home without having to leave your house or … Read more

Chicken is a favorite dish around the globe, with more than a billion folks savoring it daily. This bird has clucked its way into the hearts and plates of many, and for good reason! With its versatility and deliciousness, it’s no surprise that chicken is a staple in kitchens everywhere. … Read more

Desserts bring joy like discovering a hidden treasure. People just can’t get enough, and it’s clear why. They’re not only tasty but also lift spirits. Chocolate, for example, sends feel-good signals to your brain, sparking happiness. Imagine a slice of pie or ice cream that whisks you back to fond … Read more

Sandwich lovers often choose deli chicken because it’s both delicious and a handy snack. It not only tastes great but also offers health perks, like being low in fat and packed with protein. However, there’s a catch. Watch for hidden sodium, which isn’t always the best for health. So, when … Read more

A crisp, crunchy piece of celery brings pure joy! It’s hard not to love this vegetable when it’s in season. But if you don’t know what to do with your celery after you buy it, you might be left wondering why you bought it. What is the best way to … Read more

Bananas come in all sorts of shapes and flavors, and people absolutely love snacking on them! They’re delicious on their own, but when sliced, they become even more so. Sliced bananas are great for breakfast or as a snack. However, like most fruits, they tend to spoil quickly because of … Read more

Grabbing a nectarine from the store shelf doesn’t always promise it’s as tasty as that first delightful bite. And even if you get lucky and find a perfectly ripe one, it might be overripe by the time you get home. So how can you know when a nectarine is ready … Read more

Imagine the thrill of digging into a bag of chips and savoring each crunchy bite. Now, picture this tasty treat after spending some time chilling in the fridge or freezer. This simple change transforms a regular snack into a cool, crisp delight. It’s like uncovering a hidden snack treasure that … Read more

The taste of clam chowder explodes with delicious clams and a mix of seafood goodies in each bite. It’s creamy and comforting, and most people love it for its versatility. But how long will your clam chowder last after you have made it? What if you need to preserve it … Read more

Television ads always go all out when it’s time to cheer for uncooked steak. It’s always that guy with the beard and the big knife asking you to buy his “freshly-cut grass-fed beef” from him so he can make you a sandwich. But what if you don’t want to buy … Read more

Juicy peaches pack a punch of vitamin C, potassium, and fiber, making them a tasty and healthy snack to enjoy. They also contain antioxidants like quercetin, which may help protect against cancer. Because they’re so high in nutrients, it’s no wonder people have been eating them since ancient times. Unfortunately, … Read more

It’s tough to imagine, yet Roman lettuce feels like a secret gem nobody notices. But it should! This nutritious leafy green has been cultivated since ancient times and is still available today. What is the history of Roman lettuce? According to FoodReference.com, Roman lettuce was first introduced to Europe in … Read more

Oranges sure are tasty, but cutting them up for breakfast or lunch can seem like a big pain for a lot of people. But, in fact, there are many ways to enjoy this sweet fruit. For example, you can make a delicious smoothie with one, juice it up for a … Read more

Tarragon, sometimes known as artichoke leaf, adds a unique and surprising flavor to beloved dishes all around the world. The herb was originally brought from the Mediterranean region and it’s now grown all over the world. As one of the most versatile herbs, tarragon is used to flavor food, but … Read more

Feeling jittery about whipping up that huge Thanksgiving feast? No worries! Plenty of ready-made turkey gravy choices can make it a breeze. But which one is the best? What is the best brand of turkey gravy? Many grocery stores offer different brands of store-bought poultry gravies. If you’re looking for … Read more

Celery’s tale is truly amazing. It’s been around for thousands of years and is very nutritious. In fact, it was a major staple of the Roman Empire. But it wasn’t until the 1800s that people started to appreciate its health benefits, as well as how delicious it tastes. The modern … Read more

Ever wondered why Swiss cheese looks so different? It’s not just a block; it’s filled with little holes that seem to pop up like magic. What are the different types of Swiss cheese? There are four main types of Swiss cheese available today: Emmental (or Emmentaler), Gruyere, Jura, and Vacherin … Read more

Many people really love Bloody Marys, finding them just as delightful as vodka. For these fans, nothing beats the taste of this classic cocktail. What makes Bloody Mary so popular? It’s not just the flavor — it’s also the texture. Bloody Mary mix is a mixture of tomato juice, Worcestershire … Read more

Americans really like their steak! It’s easy to prepare and versatile enough to suit any taste or diet. But when was the last time you ever heard anyone talking about how long it takes for steak to go bad? Steak can sit out for an hour, but what happens after … Read more

Cooks all over the U.S. like ground beef a lot, making it a favorite meat choice around the globe. But how long does ground beef last in the fridge? How long can you keep ground beef in the freezer? And what are some tips to help you enjoy your favorite … Read more

Peppers pack a punch with their big flavors and loads of health benefits. They make your dishes pop with excitement! These tiny taste bombs are brimming with vitamins and minerals. Here’s a cool fact: peppers are full of vitamin C, which supercharges your immune defenses. Plus, they are rich in … Read more

Popsicles just might be the best treat around, blending tasty flavors with a splash of nutritious delight! They’re low-calorie, easy to make (thanks to frozen fruit), and come in a variety of flavors. Plus, since they don’t require any cooking or baking, there’s no need to heat up your kitchen … Read more

Think of your freezer as the perfect spot for a quick, tasty, and flexible snack that’s ready to grab when you’re on the go. If you love frozen onion rings, we have an answer for you with our list of the best brands. What are the best frozen onion rings? … Read more

Cooking beef is a real delight and always makes everyone happy, seriously. It’s versatile, easy to prepare, and delicious. There are many perfect dishes cook from beef like Balsamic Steak Salad, One-Pot Spinach Beef Soup, Beef Kheema , Sesame Beef Skewers,… But with so many different cuts of beef available … Read more

Cardamom is a delightful, fragrant spice hailing from Sri Lanka and India, cherished in both kitchens and medicinal practices. Known as the queen of spices, it adds a magical sparkle to dishes. A neat little secret: it helps with digestion and freshens breath! Studies reveal it’s rich in antioxidants. Savor … Read more

Summer’s here and there’s a special thrill in the air, making every scoop of ice cream taste like sheer delight. But if you prefer something a little more refreshing, try making your own frozen lemonade concentrate instead. Frozen lemonade concentrate (also known as FLC) is a sweetened juice with a … Read more

Ham has delighted people’s taste buds for ages. The Romans used it to make salted pork. In the Middle Ages, the English consumed it as a delicacy. Today, people use it as an ingredient in many dishes. What is a Dak Canned Ham? A Dak Canned Ham is a food … Read more

Imagine spotting a juicy pork chop that stops you in your tracks or getting lost in the flavors of mouthwatering pulled pork. It’s time to think about sharing your favorite pork recipes. Picture the delight on folks’ faces as you reveal your cooking secrets and wow everyone around the table! … Read more

Oregano, a charming plant from the mint family and known scientifically as Origanum vulgare, has fascinated people throughout the years. It originated in Europe and was brought along by Spanish explorers to North America. Today, it’s most common as an ornamental plant. Aromatic herbs such as oregano and thyme are … Read more

It is super easy to get all the essential vitamins and nutrients from canned fruits and veggies. No need to spend forever washing, peeling, or chopping fresh ingredients. Just pop open a can and dig in! Canned onions are no different. They come in handy all around the house, from … Read more

Chicken is loved everywhere for its tasty flavors and great health perks. There are many delicious dishes made from chicken like Lemon chicken, Chicken balls, Chicken asado, Chicken Korma,… But how long can chicken stay in the fridge before it goes bad? And what’s the best way to store it … Read more

Scones first appeared in Scotland ages ago, beginning as scrumptious biscuit-like treats. Their delightful allure spread across the world, capturing hearts and taste buds everywhere, becoming a cherished snack in numerous locales. You can find scones at coffee shops, bakeries, supermarkets, and even gas stations. They’re typically available all year … Read more

Bologna, affectionately known as “meatball” or “bolognese,” remains a beloved Italian dish crafted from a blend of ground pork and beef. The end result is a hearty stew-like dish that can be either eaten on its own as a main meal or served over pasta. It’s also known as “boiled … Read more

Sausages sure taste good, but they’re full of surprising secrets! The biggest problem with sausages is that once you buy them from the grocery store or butcher shop, you don’t really know how long they will be good for. So how long do you need to freeze your meat before … Read more

Have you ever enjoyed a tasty summer sausage or a delicious piece of dry-cured or smoked meat? Making sure it’s kept fresh is really important. It’s an excellent source of protein, and its flavor is so delicious that you may never even notice how good it tastes. But, just how … Read more

Milk, cream cheese, and sour cream come together to make smooth goodies sure to thrill everyone who gives them a taste. They are thick, white, and delicious. Some people use them to make ice cream, but they also have other uses, such as making cakes, frosting cookies, or spreading on … Read more

Pasta makes for an impressive meal choice, whether it’s boiled, baked, or fried into something yummy. Add a dollop of olive oil, a sprinkle of cheese, or a spoonful of sauce, and it turns into a scrumptious dish. Zap some pasta in the microwave, and it feels like discovering a … Read more

Honey is a sweet treat loved all around the globe! It is also a popular gift item for all occasions such as birthdays and Christmas. You can make delicious dishes from honey such as Honey Lavender Shortbread, Honey Spice Gingerbread Cookies or Chicken with Honey Mustard,… However, storing honey incorrectly … Read more

Black beans shine in the kitchen cupboard, ready to whip up a bunch of delicious dishes. They’re not just great for adding flavor and texture to a variety of dishes, they also offer many nutritional benefits that help keep you healthy. Whether you’re looking for an easy snack or want … Read more

Keeping a frozen turkey in the freezer ensures it stays delicious and safe for about half a year. But what if you don’t want to eat your turkey after that time frame? Can you still enjoy it? The answer is yes! You just need to make sure that you properly … Read more

Ever thought about how canned beans can jazz up your snacks or side dishes? They’re like pantry heroes, packed with protein and fiber, tasting amazing, and super convenient. Just crack open a can, and off you go. The USDA says folks in the US spend around $235 million on these … Read more

Hungry for a tasty breakfast without any fuss? Pop those pancakes into the freezer! You can make a batch of pancakes ahead of time and freeze them so that they’re ready to use whenever you need them — no matter what time of day it is. Of course, you’ll have … Read more

**Show your culinary prowess and boost your food smarts with this **week’s Chop Challenge**!** We want to see what you can do with your hands. You’ll have until Friday at midnight (PST) to enter. What is the best way to chop a bell pepper? The best way to chop a … Read more