Clam Chowder In Can?

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If you’re looking for a delicious clam chowder recipe that can be made in a can, this is the perfect option for you!

This recipe is easy to follow and yields a delicious, hearty soup that will warm you up on a cold day.

What is clam chowder?

Chowder is a thickened broth-based soup that uses ingredients such as seafood or meat.

The word “chowder” comes from the French word chaudiere (pronounced sha-dee-air), which means hot pot.

It refers to a dish where ingredients are cooked in a large pot over an open fire or stovetop.

Clam chowder is one of the most popular types of chowders.

It typically includes clams, potatoes, onions, celery, cream, butter, milk, salt, pepper, and spices.

Other ingredients can also be added to the mix depending on what the recipe calls for.

Clam Chowder In Can? 1

What is in clam chowder?

The main ingredient in clam chowder is usually clams.

You may also find pieces of fish, shrimp, scallops, or beef in your bowl of clam chowder.

Clams are a great source of protein, iron, zinc, phosphorus, copper, and selenium.

They also contain a lot of vitamin B12, which is important for nerve health, energy production, and blood formation.

Clams also have high levels of calcium, magnesium, sodium, and potassium.

How do you make clam chowder?

You will need to combine all of the ingredients together in a large stockpot.

Bring it to a boil first before simmering it for about 45 minutes.

After cooking, strain out the clams and discard them.

Add the remaining ingredients back into the pot and stir well.

Serve immediately.

How long does clam chowder last?

Once canned, clam chowder should stay fresh in the fridge for 3 to 4 days.

If you want to freeze it, be sure to use a freezer-safe container.

Clam Chowder In Can? 2

What are the benefits of eating clam chowder?

Clam chowder is known to be nutritious because of its high content of vitamins A, C, E, and K.

These vitamins help keep your immune system strong and protect against diseases like cancer and heart disease.

Eating clams also helps prevent constipation, which can cause stomach pain and discomfort.

Are there any health risks associated with eating clam chowder?

No, there aren’t any health risks associated with eating clam chowder.

However, if you choose to eat canned clam chowder, be sure to read the label carefully before consuming it.

Some brands add extra sugar, artificial flavors, preservatives, and colors to their products.

Be sure to check for these ingredients when purchasing canned clam chowder.

What is the nutritional value of clam chowder?

One cup of canned clam chowder contains 160 calories, 9 grams of fat, 2 grams of saturated fat, 0 milligrams of cholesterol, 1 gram of fiber, and 599 milligrams of sodium.

It has 7% of your daily recommended intake of Vitamin A, 15% of your daily recommended intake of Vitamin C, 11% of your daily recommended intake of Vitamin E, 10% of your daily recommended intake of Vitamin K, and 6% of your daily recommended intake of Calcium.

How does the taste of clam chowder compare to other soups?

The taste of clam chowder is similar to that of other types of chowders.

Each type has its own unique flavor.

For example, lobster chowder is often sweeter than clam chowder while bouillabaisse is less salty.

Is clam chowder easy to find in stores?

Yes, you can easily find canned clam chowder at your local grocery store.

Many major chain supermarkets carry canned clam chowder, including Walmart, Target, Costco, and Safeway.

What are some recipes that include clam chowder?

You can enjoy clam chowder in many different ways.

You can serve it as a side dish, add it to pasta dishes, and even sprinkle it on top of pizza.

Here are some examples of how you can prepare clam chowder:

Clam chowder with bacon and cornbread

Creamy clam chowder

Clam chowder with sausage and peppers

Clam chowder with ham and peas

Baked clam chowder

Clam chowder with rice

Spicy clam chowder

Cheesy clam chowder

Quick clam chowder

Easy clam chowder

Cream of clam chowder

Lobster clam chowder

Crispy clam chowder

New England clam chowder

Pumpkin chowder

Fish chowder

Corn chowder

Mixed vegetable chowder

Seafood chowder

What are some recipes that include clam chowder?

You can enjoy clam chowder in many different ways.

You can serve it as a side dish, add it to pasta dishes, and even sprinkle it on top of pizza.

Here are some examples of how you can prepare clam chowder:

Clam chowder with bacon and cornbread

Creamy clam chowder

Clam chowder with sausage and peppers

Clam chowder with ham and peas

Clam Juice

Clam Juice Recipes That Will Make You Feel Alive

Clam juice is a versatile and delicious ingredient that can be used in a variety of recipes.
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Side Dish
Cuisine American
Servings 6
Calories 29 kcal

Equipment

  • large-sized blender

Ingredients
  

  • 1 can clam juice
  • 1/2 cup white vinegar
  • 1/4 cup water
  • 1 tablespoon honey
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 clove garlic
  • 1 green onion

Instructions
 

  • Rinse the clams thoroughly.
  • In a pot, bring water to a boil and add the clams.
  • Cook for 3-5 minutes or until the clams are cooked through.
  • Remove the clams from the pot with a slotted spoon and place them in a bowl.
  • Pour the cooking water into a measuring cup and add enough additional water to make 2 cups.
  • Pour the water into a blender and add the clams.
  • Add salt and pepper to taste.
  • Blend until smooth, and enjoy.

Nutrition

Calories: 29kcalCarbohydrates: 6gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gSodium: 489mgPotassium: 36mgFiber: 1gSugar: 4gVitamin A: 62IUVitamin C: 2mgCalcium: 7mgIron: 1mg
Keyword Clam Juice Recipes That Will Make You Feel Alive
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