A Ghirardelli Brownie should be on top of your list if you love a nice chocolate dessert treat.
This Mix Costco is the perfect blend to make an amazing chocolate brownie; soft on the edges and does not crumble in the middle.
These fudgy chocolate brownies are rich in flavor and easy to prepare.
Try making the Ghirardelli brownies next time you want to surprise your friends or family with your baking skills.
You can try different flavors by adding nuts or even using applesauce instead of eggs.
This article will show you how to prepare and store Ghirardelli brownies, and some nutritional facts about the tasty Ghirardelli brownie mix.
Ingredients inside a Ghirardelli Brownie mix Costco package
Based on the description of the package, the Ghirardelli Brownie mix contains the following ingredients:
Semi-sweet chocolate chips (Cocoa Butter, sugar, unsweetened chocolate, emulsifier, Vanilla extract, Whole milk powder).
Cocoa, Sugar, Enriched Bleached Flour (Wheat flour, Niacin, Riboflavin, Malted Barley Flour, Reduced Iron, Folic acid, Thiamin Mononitrate).
Cocoa processed with Alkali, Salt, Baking Powder, and Less than 2% of Artificial flavor.
The Ghirardelli Brownie Mix Costco contains some other active ingredients in addition to the above.
These include Sodium bicarbonate, wheat starch, salt, Wheat, and Soy.
How to prepare a Ghirardelli Brownie mix Costco
For the preparation, you will need:
●⅓ Cup vegetable oil
If you want to experiment with flavors, try adding fruits or nuts.
However, the above ingredients are the basics that you need to make a mouthwatering brownie.
1.Heat your oven to 325°F
2.Apply butter to the baking pan to grease it and make it non-sticky.
3.In a separate bowl, break the egg and mix with a ¼ cup of water.
Whisk the mixture.
4.Add the Ghirardelli brownie to the mixture and mix well until it blends perfectly.
5.Pour the blend into the baking pan.
6.Bake for 39-48 minutes depending on the size and material of your pan.
(For an 8″x8″ or 9″x9″ metal pan, bake for 39-43 minutes. For a glass pan size 8″x8″, bake for 43-48 minutes)
7.After cooking, let the brownies cool before serving.
Below are the nutritional facts about the nutrients in a large brownie serving (90g)
●Sodium 257 mg
●Dietary Fiber 1.9g
●Total Carbohydrates 58g
●Saturated Fat 3.8g
●Total Fat 15g
●Calories from fat 132
Can I replace water with milk to add to my Ghirardelli Brownie Mix Costco?
You can use milk instead of water to prepare your Ghirardelli brownies.
However, the taste will not be the same.
The milk will dilute the chocolate flavor and make it less intense.
The brownie will also appear lighter in color.
Can I make a Ghirardelli Brownie without eggs?
Eggs are key ingredients for making a Ghirardelli brownie because they smoothen and moisturize the recipe.
They prevent the brownie from drying and crumbling.
Nonetheless, if you are not a fan of eggs, or are allergic to them, you can replace eggs with other ingredients to moisturize your brownie mix.
Instead of an egg, you can use buttermilk, bananas, or yogurt to moisturize, add flavor and prevent your brownie from crumbling.
Here are some suggestions that can replace an egg from the ingredients:
●¼ Cup Apple sauce (4 tablespoons)
●¼ Cup Yogurt (4 tablespoons)
●½ medium-mashed bananas
●1 tablespoon of ground flaxseed mixed with 3 tablespoons of water
●¼ Cup Buttermilk (4 tablespoons)
Adding nuts to the Ghirardelli Brownie Mix Costco
Nuts are a nutritious delicacy and a great source of protein.
Apart from making your brownie look yummier and appealing, nuts will also add richness to its flavor and add nutritional value to the brownie.
Below are some of the great nuts you can add to your Ghirardelli Brownie mix:
How to store your Ghirardelli brownies
After baking, you can store your brownies inside the fridge or at room temperature.
●Fridge storage – Wrap your brownie well with plastic wrap before storing it in the refrigerator.
Alternatively, cut into portions and put in an airtight glass container before putting in the refrigerator.
The idea is to avoid exposing them to air.
Store the brownies in a fridge for a maximum of one week.
● Room temperature – Store them in a clean kitchen container and store them in a dry place.
Do not exceed four days of storage at room temperature.
Topping suggestions to add to Ghirardelli brownies
Brownies are very tasty.
Nevertheless, you can make your brownies from the Ghirardelli brownies mix Costco even tastier.
You can give them a heavenly taste and a pleasant treat to your loved ones by adding toppings.
Here are some topping suggestions:
●Nutella – Add Nutella on top of your brownies to make a sweetly addictive dessert.
●Salted Caramel and Pretzels – Add these to your brownies to enjoy the greater taste.
●Fluffernutter – This is a combination of peanut butter and marshmallow fluff.
Try adding fluffernutter to your Ghirardelli brownies to make a unique dessert during parties.
●Oreos – Mix your brownies with Oreos and chocolate chips to make a unique and mouth-watering dessert.
●Matcha powder – Add matcha powder to your ingredients to make a healthier brownie with a divine taste.
●Cream cheese – Cream cheese and brownies are a perfect match.
Not only is the combination pleasing to the eye, but also, it is amazingly sweet.
In addition to being a perfect dessert, brownies can be great snacks during parties, movies, or even picnics.
Use the Ghirardelli Brownie Mix Costco to make yummy brownies that are fudgy and full of flavor.
Making the Perfect Dessert Using a Ghirardelli Brownie Mix Costco
- Semi-sweet chocolate chips
- Cocoa Sugar, Enriched Bleached Flour
- processed Cocoa
- 1 egg
- ¼ Cup water
- ⅓ Cup vegetable oil
- Heat your oven to 325°F
- Apply butter to the baking pan to grease it and make it non-sticky.
- In a separate bowl, break the egg and mix with a ¼ cup of water.
- Whisk the mixture.
- Add the Ghirardelli brownie to the mixture and mix well until it blends perfectly.
- Pour the blend into the baking pan.
- Bake for 39-48 minutes depending on the size and material of your pan.
- (For an 8″x8″ or 9″x9″ metal pan, bake for 39-43 minutes. For a glass pan size 8″x8″, bake for 43-48 minutes)
- After cooking, let the brownies cool before serving.