If you’re looking for some great new summer drinks, then you’ve come to the right place!
Today, we’re featuring peach schnapps and a few other delicious summer drinks.
Peach schnapps is an easy-drinking party drink that will knock your socks off.
It’s fruity, sweet, and downright yummy.
It’s also super versatile.
Use it as an ingredient in food or as a mixer for some fun new cocktails.
So, if you want something juicy and fruity for your next party, try these peach schnapps recipes.
Sex on the beach: a fine way to start your day.
It’s about as perfect as you can get.
This decadent breakfast/brunch/lunch is made up of eggs, bacon, hash browns, and toast.
It’s so good it doesn’t even need any sweetening!
The best part?
There are no carbs! It’s the ultimate guilt-free breakfast.
This peach cosmopolitan is perfect for any warm summer night.
It’s an easy-to-make cocktail that will leave you feeling playful and light.
It features a frozen peach brandy with fresh peaches, lime juice, and simple syrup.
The result is a sweet and fruity drink that’s perfect for summer.
Sip it while chatting with friends on the patio or sip it during your next backyard barbecue!
I’m not a huge fan of navels, especially when they’re fresh.
I just find them too messy and annoying to eat.
So this recipe is all about making it simple!
The piercings are so much easier if you use stud earrings, but if you can’t find those in your local store, they can be made with these craft wire studs.
To help the holes around the edges form correctly, try adding a little glue at the corners.
Once finished, pipe some love for good luck or to celebrate something special!
This cake may look simple, but it’s surprisingly good.
It’s a lighter version of classic chocolate chip cookies and has an added layer of buttery almond butter frosting.
The recipe calls for chocolate chips, but you can use whatever chocolate you prefer (avocado would make the best change).
I like to add maple syrup to mine, too!
This peach bellini is the kind of drink you’ll want to sip while lounging on the deck.
It’s fruity and delicious, and it tastes so good with a piece of white bread.
Made with fresh peaches and chilled vodka, this cocktail gets better as it sits in your glass.
The sweet-tart flavor of the peaches pairs beautifully with the earthy notes from the vodka.
Serve this at breakfast or brunch with a big scoop of vanilla ice cream or slices of fresh fruit.
This peach sangria is a beautiful way to celebrate summer.
It’s sweet, floral, and fruity with a little bit of kick.
It has a unique cinnamon and clove flavor, which is perfect for the warmer months.
But if you don’t have any cinnamon sticks on hand, feel free to use apple pie spice!
If you want an extra special treat, try adding some sparkling wine or champagne.
These flavors are so delicious!
I don’t know about you, but I have a Peach Schnapps addiction.
And I’m not talking just a few spritzes.
This peach schnapps recipe is a winter warmer that will instantly warm your heart and soul.
You can use any kind of fresh peach flavor in this recipe, but I highly recommend using the sweet and juicy variety.
And if you want to kick it up a notch and make it extra special, try adding some rum or bourbon.
Peach is a very versatile fruit.
You can use it in many recipes, so why not make something nice with it?
This peach mule is sweet, tart, and full of flavor.
It’s a fantastic drink to warm you up on a chilly evening.
It’s also super easy to whip up.
So if you want something different this summer, give this recipe a try.
Hippie juice is the perfect drink to get your day started.
It’s made with a blend of hemp seeds, cucumber, lemon, and ginger.
It’s packed full of fiber and vitamins like Vitamin C and A.
Trust me: it’s crazy-good!
I love making iced tea with a fruity twist.
Peach Schnapps is one of my favorites, but I’m also a big fan of peach cider.
To make this, you only need to blend the fruit and pour it over ice in a slushie maker.
The result is an even more refreshing drink that’s perfect during the summer season.
I always have a few peaches in the house, but I never thought to make them into a cocktail.
Well, now it’s time!
This peach cocktail is light and fruity, with just enough alcohol to cut through the sweetness.
The rum gives your peach a deep flavor that complements the orange zest.
I know the idea of a shot in a peach drink seems like an odd combination, but it’s so good.
Okay, so it’s not exactly vodka and peach, but I think you could get away with that.
The booze is just a form of sweetener to cut down on the sugar content.
This combo also calls for some orange juice which helps to give the drink such a citrusy flavor.
This Kentucky dirty dish is the perfect side to your next barbecue!
The recipe calls for a plethora of ingredients, but it’s definitely worth the effort.
There are several steps involved, but you can make this Kentucky dirty in under 30 minutes.
Start by sautéing your veggies in some BBQ sauce.
Then add them to a baking dish and top with cheese.
Bake until the cheese melts and you have an amazing cheesy side dish!
When making this dish at home, keep in mind that there is a lot of liquid in this recipe.
So be sure to use low-sodium ketchup (or any other keto-friendly ketchup) or cream of mushroom soup.
If you’re looking for a touch of adventure, look no further.
Trouble in paradise is an easy and delicious way to upgrade your nightly dinner.
All you need are carrots, bell peppers, onions, cilantro and lime juice.
Serve it over rice for a healthy side dish or enjoy it on its own as a satisfying main course.
This peach bellini is the perfect summer drink! The light, fruity taste pairs perfectly with a crisp and sweet cocktail.
The best part? It’s made with simple ingredients that are ready in only 15 minutes.
This is an ideal option if you want something quick and easy to make.
Did you know that peach margaritas can be made with just four ingredients?
And if you don’t have tequila, you’re in for a treat.
You only need water, peaches, lime juice, and sugar.
Of course, I would add some orange zest and a dash of salt to the mix.
(It’s like peach nectar, but less sweet.)
It’s a double-edged sword, because Fuzzy Screwdrivers are fun and tasty.
But they’re also kind of messy.
In fact, it can be hard to keep them in one hand long enough for the next drink to come out.
The solution is a trick that will make your friends feel like kings.
Simply take an empty shot glass or wine bottle, roll it down into a cylinder, and screw on the lid.
When you need to pour another drink, just unscrew the cylinder and you can refill the bottle with ice cubes.
This is a beautiful, fruity, and insanely delicious cocktail that I don’t think should be missed.
You can have it ready to enjoy in about 30 minutes.
The combination of peach puree, honey-infused tequila, fresh lime juice, and zest gives this drink a sweet and tangy flavor profile.
It’s also very refreshing with the added heat from the pepper.
Of all the cocktails on this list, I think this one is most fun to make.
It’s a fun way to enjoy succulent steak and peaches at the same time.
If you’re like me, you probably have a jello mold that is sitting in the fridge waiting for something to be used up.
Well, if you’re my friend, then today is your lucky day!
I just love how this recipe uses Jell-O to make something fun and festive.
Jell-O pudding mix with fruit and whipped cream?
Sounds like heaven on a plate.
I have a confession to make.
I love Mexican food, but I’m not a fan of tortilla chips.
Unfortunately, they’re pretty much impossible to avoid when you get started on this dish.
That said, if you can handle the heat (or just don’t care), then you’ll adore this recipe.
The key here is to use cotija cheese because it doesn’t melt as well as sharp cheddar.
You can throw all the ingredients in a bowl and mix them together or make some hot sauce and spread it over everything.
Blend until smooth before serving with plenty of big tortilla chips for dipping!
The drink is a blend of Irish whiskey and sun-dried tomato juice.
It’s dark, oaky, and sweet.
It’s also amazingly tangy with a hint of citrus that makes it an ideal addition to your next summer party.
I couldn’t even think of a better way to describe this cocktail than with the word “love”.
It has a delightful bitterness that comes from the two ingredients, lime juice and Grand Marnier.
The Grand is what gives it that wonderful taste and a silky smooth texture.
But the lime juice makes it zingy and zesty while adding some sweetness.
This cocktail is a blend of tequila, triple sec, and orange juice.
You’ll combine the ingredients in a water moccasin glass to make a fruity, overly sweet cocktail that is perfect with a slice of lemon.
It’s made more potent when you add ice.
The simple combination makes this cocktail incredibly refreshing!
Royal flush is another fruit-heavy drink.
It takes a little over five minutes to make, and it has 12 grams of sugar.
It’s a sweetener-free drink that’s ridiculously good for you.
It tastes like an ice cream sundae with extra fruits tossed in.
You can have one right now if you want – it’s only $5 at the supermarket.
Or you could add some agave nectar to make it even sweeter.
Now, I know that green tea is good for you and all, but did you know it’s also amazing for your skin?
It helps to soothe irritation and inflammation from acne and eczema, as well as relax tight muscles.
So, if you want to give your skin a boost after a long day at work or school, try this delicious green tea shot.
- 1 pound fresh yellow peaches
- 1/4 cup sugar
- 3/4 cup peach liqueur
- 750 milliliters white wine
- 1 liter ginger ale
- The sangria pitcher’s bottom should be filled with the sliced peaches.
- Bring 1/4 cup of sugar and 1/2 cup of water to a boil in a small saucepan. Mix the sugar until it completely melts. Take it off the stove and let it cool. You need this simple syrup.
- Over the peaches, pour the simple syrup, peach liqueur, and white wine. Stir.
- Put the pitcher in the fridge and leave it there for up to an overnight period.
- When ready to serve, pour cooled ginger ale into the pitcher and give it a little stir. Serve in wine glasses with one or two pieces of fruit in each.
- Although the ginger ale soon loses its carbonation in the pitcher, it still adds a wonderful flavor.
- Instead of filling the pitcher, top off the glasses for a sangria that has more fizz. Pour sangria into each glass halfway, then top with ginger ale. This will make the final beverage more carbonated and effervescent.