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The scrumptious grape jelly meatballs, slow cooked to perfection, are often hailed as the best appetizer recipe. Plus, they are extremely easy to make.
I love to share all the recipes with my friends, relatives, and everyone.
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If you are looking for something special and an easy appetizer recipe, then this recipe is perfect for your lunch and dinner.
It is one of the most delicious, versatile, and family-friendly recipes that you love a lot.
Juicy and tender meatballs smothered in the spicy or sweet sauce and slow-cooked to perfection.
I love to serve this dish during vacations, game nights, and for dinner over rice.
This wonderful dish is perfect for the New Year’s party and any get-together and gathering.
So if you are seeking a crowd-pleasing appetizer, these meatballs are always a hit.
These delectable meatballs are loved by every person who tried this recipe.
With just some ingredients, you can have this fantastic appetizer thrown together and let the slow cooker do the rest of the work perfectly.
In this guide, I will share all the ingredients instructions in detail that will help you make this recipe easily.
What will you need to prepare the slow-cooker grape jelly meatballs?
This simple and easy Grape Jelly meatball is prepared with chili sauce, grape jelly, and ground beef.
I discovered that this slow cooker item is the easiest and gives a more delectable taste.
Timing
Serving: 6
Ingredients
Instructions
Freezer to slow cooker instructions
Nutritious fact
What makes the slow cooker grape jelly meatballs more healthy?
The slow cooker Grape Jelly Meatballs with simple ingredients are safe for everyone.
There is an abundance of health advantages to eating this dish, such as below.
1. Grape Jelly Meatballs are an excellent source of protein
Grape Jelly Meatballs are a good source of high-quality proteins that make the body fit and fine.
Toddlers need 12 to 13 grams of protein per day in their diet, so these Grape Jelly Meatballs can easily meet.
Protein is essential for the development and maintenance of body cells.
So when you eat this dish, you will get a high amount of protein.
2. Decrease heart disease danger
In this dish, grape jelly is prepared with concord grape, so these dark purple color grapes contain polyphenols that are plant-based chemicals connected with a variety of health benefits.
If you eat slow-cooker grape jelly meatballs, it helps to protect your heart from diseases.
3. Get better nutritional intake
When you eat grape jelly, it will help to increase your nutrients and make your body disease-free.
4. Promote blood sugar stability
Various researches show that Grape Jelly Meatballs help to promote sugar stability.
It is due to that grape Jelly is prepared with fructose, which helps to maintain your blood sugar level as fructose has a low glycemic index.
It helps to maintain your blood sugar stable while enjoying the slow cooker Grape Jelly Meatballs that include its fruity spread.
5. Improve cardiometabolic risk factor
This dish helps to get better the cardiometabolic risk as the grape jelly meatballs have antioxidant properties.
So it helps to reduce inflammation and make the body strong.
6. Provide the body energy
This dish adds carbs to your diet that are considered the body’s preferred energy source.
This energy assists in supporting basic body functions and providing energy for different movements such as some physical activities or exercise.
What to serve with slow cooker Grape Jelly Meatballs?
There are various different kinds of methods to enjoy these grape jelly meatballs, but below are some of my favorite methods.
Appetizer: It makes for the ultimate appetizer, and so with toothpicks at your next get-together and next party.
Side dish: Serve these meatballs as a side dish for the vacations, and all the flavors in these meatballs are unique, or this recipe ever gets compliments.
Entree: Serve this dish over the cooked rice or pasta as a main entree, and you can also serve it with instant pot mashed potato.
Sandwiches or bread: Meatballs can be served with buns or bread for the fast sandwich at lunch.
Method of freezing and reheating
For freezing
When your grape jelly meatballs are cooled, then into the freezer-safe container or bag for almost 1 to 2 months
Before reheating, thaw out in the fridge during the night.
Reheating
These meatballs reheat very well
Add them back to the slow cooker for reheating, and you can also reheat grape jelly meatballs in the microwave, oven, and stove until it is hot and thoroughly heated.
Frequently asked questions
1. What type of meatballs do I utilize?
You can use any kind of frozen meatballs that you love, such as Angus, Italian, and Turkey meatballs work very well for this recipe.
I recommended using frozen Italian-style meatballs for this recipe.
2. May I use another jelly for this recipe?
While in this recipe, the grape Jelly is very classic that you can use it for flavor.
But you can also utilize apple, strawberry, apricot, and mixed berry jam.
3. Should you brown the meatballs before placing them into the slow cooker?
Yes, I recommend that you brown the meatballs before placing them into the slow cooker.
It provides them a chance to cook a few of the grease out, thus not cooking in additional grease or adding grease to the sauce.
4. May I replace frozen meatballs with these home-prepared meatballs?
Some people face problems preparing the meatballs at home due to lack of time, so you can switch them out for Frozen Meatballs if you prefer.
To do this, mix up the sauce in your recipe and cook the frozen meatballs in that sauce.
5. Why do sometimes my meatballs become dry?
When you overcook the meatballs, it becomes dry.
The other reason for this is due to utilizing lean ground beef, so you have to cook the meatballs at the proper time and in the appropriate manner.
6. What is the main secret of the best meatballs?
The best meatball includes about 50% breadcrumbs and 50% meat.
The main secret is one-day-old bread soaked in water or milk to bring lightness to the mixture.
When you cook pork and beef for a long time, it begins to get tougher
However, the bread in the meatballs never gets tougher.
7. Why do persons you use grape jelly in this recipe?
People use the grape Jelly in this recipe because sugar increases the flavor of the dish.
More so, as per research, meat and fruit historically work well together.
So it makes your dish flavourful and very healthy.
Final words
It can conclude that the grape jelly meatballs are one of the most prominent new years’ dishes to impress your family and relatives.
In this recipe, grape jelly plays a significant role in preparing this dish delectable.
It is a more healthy dish for your kids due to the higher amount of protein present in this meal.
They not only will feel energetic but also do all the work without any tiredness.
So it would be best if you tried this recipe for your kids at the new year party.
Don’t skip any step in your recipe; otherwise, your dish will not be tasty and properly cooked.
So follow all the ingredients and instructions step by step to make the dish more delectable and healthy.
You can enjoy this dish also while watching with the family or playing a game with friends.
That is why the slow cooker grape jelly meatballs are considered an easy appetizer recipe for all parties.
Thus, make this mouth-watering and fantastic dish easily in your slow cooker and enjoy your events with your near and dear ones.
How to Prepare Juicy Grape Jelly Meatballs in the Slow Cooker
Equipment
- 1 Slow Cooker
Ingredients
- 2 pounds ground beef
- 1 onion
- 1 egg
- 1 pinch salt
- Chilli sauce
- 1 cup grape jelly
- 2 tbsp lemon juice
Instructions
- Firstly take the large bowl and combine egg, beef, salt, and onion.
- After that, mix together and take shape into the balls.
- Then cook for almost 10 to 15 minutes in the skillet, hence that you may get a few greases out of them and finish cooking in your slow cooker.
- After it is done in your slow cooker, combine lemon juice, chili sauce, and grape jelly together.
- Then stir in meatballs and cook it on low heat for 6 to 8 hours and on high heat for 4 to 5 hours.
Video
Nutrition
