Microwave Monkey Bread

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In today’s contemporary times, everyone is motivated to prepare a variety of meals at home, especially during this period of COVID-19.

Even though I also tried an abundance of food recipes, microwave monkey bread is my most preferred food item.

Microwave monkey bread is one of the most favorite and efficient desserts loved by every person.

Microwave monkey bread is a strange or different name, but the taste is unbelievable and delicious.

This healthier and more special dish is easy to make with little effort..

These days, some people feel more challenging when it comes to preparing this item.

But don’t be anxious; every problem has a solution.

Due to technology, today, it is easy to make any difficult recipe with the help of a microwave.

Microwave monkey bread not only takes less time but also turns out perfect!

I could not believe how magnificent it tasted and all done by only a microwave rather than an oven or stove..

If you are a food lover and looking for something new to cook, then it is the perfect dish, especially for kids.

Along with massive nutrients, this yummy dish is great for every time, no matter what time of day you make this monkey bread in the microwave.

You can enjoy each bite at dinner, breakfast, or brunch.

Keep reading this article step by step if you want to make microwave monkey bread for your kids or family..

Significant steps to make the recipe.

The monkey bread is a light, airy roll layered with cinnamon sugar.

It is baked with brown sugar butter sauce poured over it, which makes the bread more delicious.

Let’s take a brief look at the ingredients and instructions of the monkey bread recipe..

Timings.

Prep timing: 30 minutes

 

Baking timing: 10 minutes

 

Total timing: 40 minutes

 

Ingredients.

For dough.

All-purpose maida/ flour: 2 cups

 

Dry yeast: 2 tbsp

 

Egg: 1

 

Melted butter: 2 tbsp

 

Sugar: 1 tbsp

 

Salt: 1 tbsp

 

Hot water as required

 

For cinnamon-sugar butter

Cinnamon powder: 1 tbsp

 

Sugar: ¾ cup

 

Walnuts: ½ cup chopped

 

Melted butter: ½ cup

 

For sauce.

Butter: ¼ cup

 

Vanilla extract: 1 tbsp

 

Brown sugar: ¾ cup

 

Instructions

1.Firstly, let’s prepare the dough and take flour or salt into a bowl. Mix it properly.

 

2.Then take sugar or yeast into a bowl and include hot water, and mix it properly.

 

3.Leave it to activate for almost five minutes.

 

4.Now add melted butter, egg, and yeast mix to the flour and knead to a smooth dough.

 

5.Add hot water as required and cover properly. Leave it for one to two hours until it’s doubled in sizing.

 

6.Then prepare the cinnamon sugar to coat the bread and mix cinnamon, walnuts, or sugar and set to the side.

 

7.After it is done, melt butter in a separate bowl and then snip a small piece of dough with the help of scissors. Then dip in melted butter and coat in cinnamon sugar and place in a pan, and cover for thirty minutes.

 

8.Mix brown sugar, butter, and vanilla together to prepare the sauce. Pour this over the bun and cook it for 8 to 10 minutes.

 

9.When it has baked, then remove it and cool for almost five minutes.

 

10.Then carefully unmould and serve it hot.

 

Notes

The dough may be prepared per day in advance and then stored in the refrigerator.

You may also cook the buns and store them in an airtight container in your refrigerator.

Heat it in the microwave for some seconds, and then serve it with caramel sauce.

Nutritional facts

Amount per serving

Calories: 441 kcal

 

Cholesterol: 31 mg

 

Fat: 17 g

 

Protein: 6.1 g

 

Dietary fiber: 1.9 g

 

Sugars: 34 g

 

Potassium: 102mg

 

Carbs: 69 g

 

Sodium: 763 mg

 

What makes the microwave monkey bread more healthy?

There are a plethora of health advantages to eating microwave monkey bread, such as below:.

Supports Immune system.

The monkey bread is mainly beneficial for supporting the strong immune system and protecting against pathogens.

The higher level of powerful antioxidants and vitamins make this monkey bread a magnificent option for supporting immunity..

Lesser blood sugar level.

Nowadays, several persons suffer from diabetes significantly.

Obesity joined with chronic higher blood sugar levels, plays a more significant role in increasing diabetes.

Luckily, monkey bread helps to control insulin or blood sugar levels.

Research has found that cooking baobab powder into white bread allows the body to control insulin levels more effectively.

Consequently, insulin is less required, and blood sugar levels are reduced..

Decreases higher BP (Blood Pressure).

Blood pressure problem is increasing day by day in today’s era.

Some of the patients don’t have their blood pressure under control, but Baobab in monkey bread helps to control it quickly.

Baobab has a greater level of potassium content which is helpful for decreasing the blood pressure level..

Monkey bread supports the digestive system..

Fiber is essential for protecting against digestive conditions or heart disorders.

This bread provides a significant fiber level that helps make your digestive system more healthy and robust..

The monkey bread has double the antioxidants..

Baobab powder or fruit has double the antioxidants that are crucial for defending your cells against any disorders or free radical damage.

In addition, the monkey bread also includes additional essential substances like magnesium or fiber that support your body..

It contains anti-inflammatory properties.

Inflammation causes loads of issues for the body, especially chronic inflammation leading to dangerous conditions such as cancer or heart disorders.

However, the baobab powder in monkey bread includes a higher level of polyphenols or antioxidants to defend against free radical damages..

It helps in losing weight.

Fiber is not only good for digestion; however, it is also more helpful to reduce weight efforts.

So Baobab includes 9 gms of fiber in only two serving tablespoons which help to reduce the weight.

Is it right that fiber works very well for weight reduction?

Yes, the fibers work very well for reducing weight as it assists you to feel fuller for a long time, so you have no desire for more food, and you consume fewer calories per day..

Why will you love this microwave monkey bread recipe more than others?.

Delicious: Monkey bread is the most delicious dessert that I love to eat. Smooth pieces of the biscuits are baked with butter, brown sugar, white sugar, and cinnamon. It is the perfect and sweet treat you will never forget when you eat..

Easy: It is prepared with simple ingredients and baked in the microwave quickly. This recipe is much easier than other types of recipes..

Fun: Like the funny name of a dish, Monkey bread, it is more enjoyable to eat. If you have children, they will like and feel over the moon when you eat this dish..

Frequently Asked Questions.

How much time does Monkey bread stay good after cooking?.

You can store it in an airtight container at room temperature after cooking for almost 2-3 days..

How do I understand if the microwave Monkey bread has been completely baked?.

All the microwaves are different, so you have to keep an eye on Monkey bread as per your microwave features and timings.

If you observe that the Monkey bread has completely cooked after 5-6 minutes, remove it immediately.

Don’t allow it to cook for extra time as your Monkey bread will dry by overcooking..

How to freeze up the Monkey bread after baking?.

After baking, you can cover it tightly with foil paper and freeze it.

If you wish to eat Monkey bread, then before serving, thaw the bread and reheat in the microwave for some minutes until bubbly..

What is the difference between sticky buns and cinnamon rolls?.

Sticky buns have a sticky sauce on top that makes them more buttery or dense.

On the other hand, cinnamon rolls have butter spread within the rolls..

May I add some nuts to this recipe?.

Yes, you can add Pecans that are especially good in this Monkey bread recipe.

My most preferred method is to add almost one cup of chopped or toasted nuts to this recipe which makes the bread more yummy and attractive..

Final words.

It can conclude that Monkey bread is the top of a lined dish, especially for children.

As per the name, this delicious item has not only good taste but also gives a lot of fun to kids.

Along with several vitamins and nutrients, it makes the body hale and hearty.

Unlike other recipes, the Monkey bread is fast and easy to prepare in the microwave.

So if you are a dessert lover, you must try this recipe and note the results of how it is perfect and delicious..

It is one of the most favorite and well-known childhood recipes that we all love.

I hope you understand all the above-mentioned steps for preparing this Monkey bread recipe.

So let’s make it and enjoy this dessert and make your kids happy.

It has been rightly said that “Microwave Monkey bread does not only remove the stress but also makes the cooking easy and happy.”

microwave monkey bread

Microwave Monkey Bread

This healthier and more special dish is easy to make with little effort.
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 2998 kcal

Equipment

  • 1 microwave

Ingredients
  

  • 2 cups All-purpose maida/ flour
  • 2 tbsp Dry yeast
  • 1 tb Egg
  • 2 tbsp Melted butter
  • 1 tbsp Sugar
  • 1 tbsp Salt
  • Hot water
  • For cinnamon-sugar butter
  • 1 tbsp Cinnamon
  • ¾ cup Sugar
  • ½ cup Walnuts
  • 1/2 cup Melted butter

Instructions
 

  • Firstly, let’s prepare the dough and take flour or salt into a bowl. Mix it properly.
  • Then take sugar or yeast into a bowl and include hot water, and mix it properly.
  • Leave it to activate for almost five minutes.
  • Now add melted butter, egg, and yeast mix to the flour and knead to a smooth dough.
  • Add hot water as required and cover properly. Leave it for one to two hours until it’s doubled in sizing.
  • Then prepare the cinnamon sugar to coat the bread and mix cinnamon, walnuts, or sugar and set to the side.
  • After it is done, melt butter in a separate bowl and then snip a small piece of dough with the help of scissors. Then dip in melted butter and coat in cinnamon sugar and place in a pan, and cover for thirty minutes.
  • Mix brown sugar, butter, and vanilla together to prepare the sauce. Pour this over the bun and cook it for 8 to 10 minutes.
  • When it has baked, then remove it and cool for almost five minutes.
  • Then carefully unmould and serve it hot.

Video

Nutrition

Calories: 2998kcalCarbohydrates: 370gProtein: 41gFat: 158gSaturated Fat: 77gPolyunsaturated Fat: 33gMonounsaturated Fat: 36gTrans Fat: 5gCholesterol: 359mgSodium: 7920mgPotassium: 695mgFiber: 17gSugar: 164gVitamin A: 3651IUVitamin C: 1mgCalcium: 226mgIron: 15mg
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