Looking for a way to make frozen chicken fries in your air fryer?
Look no further!
This simple and easy recipe will show you how to make them perfectly every time.
Chicken fries are a great way to make homemade french fries without actually having to use potatoes!
It makes for a delicious alternative that is sure to please!
The best part is that you don’t even have to thaw the fries before putting them in the air fryer!
You can make a big batch and keep some stored in the freezer for a quick and easy snack or meal any time you want.
Chicken fries are great on their own or you can make it a meal by dipping them in ranch or fry sauce.
You could even add some melted cheese to the top of the chicken fries before putting them into the air fryer for an added cheesy crunch!
Yes, you can choose to bake them or fry them in a pan on the stove.
They will not come out as crispy as the ones that come fresh from frozen but they’ll be pretty darn close!
You may need to play around with cooking times for each one though.
Also, you can add any seasonings to these you want.
Of course, you can!
You can go ahead and double or even triple this recipe if you’d like to make a lot at once instead of freezing them for later.
Just be sure to pay attention to how long you’re cooking each batch and adjust as needed.
No, chicken breasts will not work for this recipe.
For the best results and flavors for this particular dish, we suggest using tenders, boneless wings, or even nuggets if that is your preference!
Do not overfill the basket with fries; it will drop the air temperature, and you’ll get soggy fries.
Make sure to carefully place your basket in the center of the cooking area inside the air fryer, so they cook evenly.
Be careful when removing them from the basket as they can be boiling!
Place on a paper towel to help remove excess grease.
When serving, use ketchup and ranch as dipping sauces and enjoy!
As long as you follow proper food safety precautions, you can keep them in the freezer for up to 2 months without any problems!
This is perfect if you want a quick and easy meal or snack that’s ready whenever you need it.
Yes! You can season them with whatever spices or flavors you like best.
Try sprinkling on some chili powder, cayenne pepper, garlic powder, cumin, paprika, or even chili paste.
This is a great way to add more flavor and spice to these fries, so they’re just how you like them.
It depends on the particular air fryer model you own, but they usually take around 8 to 12 minutes to cook, depending on how crispy you like them!
Please refer to your specific appliance instructions before attempting this recipe, as each one will vary slightly.
You’ll need chicken tenders or other boneless chicken pieces, canola oil for frying (or your choice of cooking oil), salt, pepper, and other spices if desired.
To make these homemade chicken fries, you simply need frozen fries of your choice, oil for frying (optional), and boneless skinless chicken tenders.
Other seasonings are optional, depending on your preferences.
Fresh is tasty, but the no thaw method means that they will be more moist and juicy.
You may have to cook them a little longer for this reason.
Make sure not to overfill the basket, so you don’t end up with soggy fries!
These chicken-fried tenders are crispy and delicious on their own, but you could also enjoy them dipped in ranch dressing or fry sauce, melted cheese, or even with ketchup!
It’s really up to you.
Fry sauce: Fry sauce is the traditional dipping sauce that goes great with this recipe! Ranch dressing or even ketchup would be delicious as well.
You can undoubtedly deep fry these if you’d like.
If you choose to do so, follow the instructions on your particular deep fryer for the best results!
You can use vegetable or coconut oil, but we suggest an oil with a high smoke point such as avocado oil, peanut oil, or grapeseed oil.
Olive oil is not ideal for this recipe.
This recipe is excellent with cheese sticks wrapped in the chicken tenders instead of fries!
Yes, you can make all sorts of delicious variations of these by simply switching up the spices or seasonings used with each batch.
Try adding chili powder, cayenne pepper, garlic powder, cumin, paprika, or even chili paste for extra flavor and spice.
Since each air fryer will vary slightly, please refer to your specific appliance instructions before attempting this recipe.
We recommend cooking these between 370°-400° F, but it also depends on what kind of fries are useused.
This recipe for making homemade air fryer chicken fries is super easy and can be made in a flash!
– Simply marinate your chicken tenders overnight in a mixture of mayonnaise, ketchup, Worcestershire sauce, lemon juice, garlic powder, and salt.
– Make sure to remove any excess marinade before frying.
– You can coat your tenders in flour, batter them with egg and breadcrumbs, or simply dredge them in seasoned flour instead.
– These can be fried without oil, too, for a crunchy low, carb version! Just make sure to spray the basket of your air fryer with nonstick cooking spray before adding your tenders.
– Panfry directly in the basket for crispy fries without oil too!
Serve this recipe plain or alongside ketchup, ranch dressing, fry sauce, cheese sauce, chili cheese dip, chili con queso dip, queso, bacon cheese dip, quesadilla dip, or any other dipping sauce of choice.
Crispy, delicious homemade chicken fries may be prepared in an air fryer.
They are perfect as an appetizer or main dish and can easily be customized with various seasonings.
We hope you enjoy them!
Make Frozen Chicken Fries with Air Fryer
- 1 bag chicken fries
- 1 spritz Oil
- Spritz oil in the bottom of your air fryer basket.
- Line the bottom of your basket with chicken fries.
- Cook in your air fryer at 390°F | 199°C for 8 minutes shaking air fryer basket halfway.
- If at 8 minutes, your chicken fries are not golden enough, cook for up to an additional 2 minutes.