A perfect peanut cluster offers a magical experience. Crunchy peanuts get coated in smooth chocolate, making it irresistible. Folks who love snacks and chocolate always reach for this treat because that salty-sweet combo is just perfect. Fun fact: roasted peanuts really ramp up the flavor, making every bite super tasty. That mix of soft chocolate and crunchy nuts keeps people coming back. If you haven’t tried this delightful snack, you’re missing out on a simple joy that’s incredibly satisfying and delicious. Jump in and find out why this snack stands out!
Is it the slow-roasted peanuts?
Is it the quality of the chocolate?
Or is it the secret ingredient that gives it that je ne sais quoi?
Well, if you love peanut clusters as much as I do, then you’ll be happy to know that you can make these sweet snacks in your slow cooker!
We may never know the answer to that question, but we do know that making peanut clusters in a slow cooker is about as close to perfect as you can get.
The slow cooker keeps the chocolate melted at the right temperature, so your clusters will be perfectly smooth and creamy.
Plus, it’s easy to make a big batch all at once, so you can have them on hand when the craving strikes.
Slow-roasted peanuts are the key to significant peanut clusters.
These nuts need plenty of time to get deliciously soft and flavorful.
But instead of spending hours cooking them on a stovetop or in an oven, you can simply throw them into your slow cooker and let it do the work.
Here’s how to make peanut clusters in a slow cooker:
Therefore the ingredients (Things you’ll need)
- 1.24 lb (1 kg) roasted peanuts
- 2 cups chocolate chips or chunks
- ¼ cup butter softened
- the secret ingredient (nuts, dried fruit, or something similar) depending on your preference.
1. Start by roasting the peanuts in the slow cooker.
Spread them in an even layer on the bottom of the insert and cook on high for 1-2 hours, or until they’re nice and soft.
Stir them a few times during cooking to make sure they roast evenly.
2. Once the peanuts are roasted, add the chocolate to the slow cooker.
You can use a combination of dark and milk chocolate or focus on one type for a sweeter cluster.
3. Stir the chocolate until it’s melted and smooth, then add in your secret ingredient—chopped nuts, dried fruit, or something else!
4. Use a spoon or scoop to drop the chocolate mixture by the tablespoon onto a sheet of wax paper.
Let the clusters cool and harden completely, then store them in an airtight container at room temperature.
Note: You can use a slow cooker liner for easy cleanup, but make sure you don’t leave the liner in the insert, or it will melt.
It is hard to resist the sweet, creamy goodness of peanut clusters.
They are a delicious snack that can satisfy any sweet tooth, and they are incredibly easy to make at home.
Whether you opt for classic milk chocolate or go for something more adventurous with dark chocolate and dried fruit, making peanut clusters in the slow cooker is a convenient and foolproof way to indulge your sweet tooth.
With this easy slow cooker recipe, you can make your peanut clusters anytime!
And if you’re looking for something a little different, why not try experimenting with different types of chocolate or add-ins to create your unique flavor combinations?
The possibilities are endless!
So what are you waiting for?
Pick up some peanuts and get cooking!
How much Nutrition does it contain?
A single-serve of these tasty clusters contains
- 6 grams of protein,
- 25 grams of fat,
- 27 grams of carbohydrates,
- 9 grams of sugar,
- and 220 calories.
They also contain several essential vitamins and minerals, such as potassium, calcium, vitamin E, and vitamin B6.
Additionally, they are high in polyunsaturated fats and monounsaturated fats, which can help reduce cholesterol levels and prevent heart disease.
So, these clusters are delicious, but they are also packed with nutrients that your body needs!
Whether you are looking for a snack to tide you over until your next meal or something to satisfy your sweet tooth, peanut clusters are a great choice.
And with this easy slow cooker recipe, you can have them anytime you want!
If you’re looking for a sweet and salty snack that’s also nutritious, look no further than peanut clusters!
Made with just three simple ingredients, these clusters are loaded with protein, sugar, and fat to keep you satisfied between meals.
And thanks to the slow cooker, they’re incredibly easy to make!
What are the Health Benefits of eating Peanut Clusters?
The health benefits of eating peanut clusters are many and varied.
Peanuts are a good source of protein, fiber, vitamins, and minerals.
They are also low in saturated fat and cholesterol.
Peanut clusters are convenient and tasty snacks that people of all ages can enjoy.
Peanuts are known to help lower bad cholesterol levels and reduce the risk of heart disease.
They can also help improve digestion, boost energy, and promote healthy skin.
In addition, peanuts are a good source of antioxidants such as vitamin E, which can help reduce oxidative stress.
Overall, eating peanut clusters regularly is a great way to maintain good health and well-being.
You can add peanut clusters to your diet by incorporating them into meals or enjoying a handful as a snack.
This delicious and nutritious snack will become a staple in your healthy lifestyle!
What to serve with this dish?
While cooking this dish, you could do a few things to make it more presentable.
One thing you could do is roast the peanuts before adding them to the slow cooker.
This will give them a more intense flavor and make them more visually appealing.
Another idea would be to chop up some of your favorite nuts and mix them with the peanuts.
This will add even more texture and flavor to the clusters while also helping them to stay together a bit better.
You could also pair your peanut clusters with other sweet or savory snacks.
For example, they would go great with fresh fruit, chocolate candies, or crackers and cheese.
Or you could make a complete meal out of your clusters by serving them with a side of creamy soup or a leafy green salad.
No matter how you choose to enjoy them, peanut clusters will become one of your favorite snacks!
How long does it take for peanut clusters to set?
People often wonder how long it takes peanut clusters to set, and the answer depends on various factors.
The time can vary depending on the recipe you use, the cooking method used, and your desired texture.
Ideally, most nut clusters should be left in the refrigerator overnight to ensure proper setting.
However, if you are short on time, you may be able to speed up the process by using a hot water bath to help them set more quickly.
And of course, it is essential to remember that the texture of your peanut clusters will depend on how long they are cooked and at what temperature.
In short, there is no definitive answer to this question as it depends on various factors.
However, you can expect your peanut clusters to take several hours to set properly.
And if you want them to have a softer texture, you may want to cook them for a shorter time at a lower temperature.
How do you make peanut caramel clusters?
Caramel is made by heating sugar until it becomes a liquid.
Then, you add in some butter and milk and constantly stir as it continues to heat.
Once the mixture has reached a golden brown color, remove from heat and mix in some peanuts.
Pour the hot caramel onto a baking sheet or another flat surface, allow it to cool for a few minutes, and then use a fork to create clusters.
Allow the clusters to cool completely before storing them in an airtight container.
Are peanut clusters good for you?
When it comes to peanut clusters, the answer is a resounding yes!
Peanut clusters are not only a delicious treat, but they’re also packed with nutrients that can benefit your health.
Peanut clusters are a good source of protein, fiber, vitamins, and minerals, making them an excellent snack to help you stay energized and satisfied.
In addition, peanut clusters contain antioxidants that can help protect your body against disease.
If you want to add some peanut clusters to your diet, you can easily find them at a nearby grocery store or online.
However, be sure to keep your portion sizes reasonable and avoid eating too many peanut clusters in one sitting.
With all of the benefits that peanut clusters offer, there’s no reason not to enjoy this delicious snack!
Peanut clusters are a delicious treat that is packed with essential nutrients.
They can help you stay energized and protect against disease, making them an excellent snack choice.
Thus, we can see that peanut clusters are good for you and offer a range of health benefits.
So go ahead and indulge in this tasty treat! Just be sure to keep an eye on your portion size.
And remember, moderation is essential when it comes to enjoying any type of food.
Do you enjoy peanut clusters?
If so, what’s your favorite way to eat them?
Have you noticed any benefits from including peanut clusters in your diet?
Let us know in the comments!
Make Peanut Clusters in Slow Cooker
Equipment
- 1 Slow Cooker
Ingredients
- 1.24 lb roasted peanuts
- 2 cups chocolate chips
- ¼ cup butter
- 1 nuts the secret ingredient (nuts, dried fruit, or something similar) depending on your preference.
Instructions
- Start by roasting the peanuts in the slow cooker. Spread them in an even layer on the bottom of the insert and cook on high for 1-2 hours, or until they’re nice and soft. Stir them a few times during cooking to make sure they roast evenly.
- Once the peanuts are roasted, add the chocolate to the slow cooker. You can use a combination of dark and milk chocolate or focus on one type for a sweeter cluster.
- Stir the chocolate until it’s melted and smooth, then add in your secret ingredient—chopped nuts, dried fruit, or something else!
- Use a spoon or scoop to drop the chocolate mixture by the tablespoon onto a sheet of wax paper. Let the clusters cool and harden completely, then store them in an airtight container at room temperature.
Video
Nutrition
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