Jumbo Fries Baked in a Toaster Oven

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Don’t you love those yummy, greasy, salty fries from the fast-food place?

But sometimes you don’t want to leave the house, or you just don’t have enough money to go out.

No worries!

These are great with vinegar and ketchup. You will need a toaster oven.

When I was a kid, my mom would sometimes make fries in the toaster oven. They never turned out as good as the fast-food fries, but they were still pretty good.

And they were a lot healthier than the fries from the fast-food place.

And, believe it or not, you can make even better fries in a toaster oven than you can in a regular oven! A toaster oven is a way to go when you want to make fries.

Toaster Oven is one of the best appliances used for various purposes.

Toaster ovens are better than regular ovens for several reasons. First, they heat up faster. Second, they use less energy.

Third, you can put them on the countertop, so you don’t have to bend down to get something out of the oven.

And fourth, they’re just the right size for smaller meals.

You can recreate those yummy, greasy fries right in your kitchen by using a toaster oven.

How to make Jumbo Fries Baked in a Toaster Oven?

When eating out, we often order unhealthy foods such as French fries. They are not only bad for our waistlines but can also be expensive.

There is no need to give up French fries, as we can make them healthier and cheaper at home. All you need is a toaster oven!

The key to making great fries in a toaster oven is using the right kind of potatoes. You want to use something like a russet potato, a starchy potato.

Other types of potatoes, like Yukon golds or red potatoes, will not work as well.

What you’ll Need:

  • 2 large potatoes
  • 1 ½ tbsp olive oil
  • ¾ tsp salt or other seasonings (see box)
  • ¼ tsp black pepper

Here’s what you do:

  1. Cut potatoes half lengthwise, then cut each half lengthwise into 4 wedges. Place on parchment-lined oven pan.
  2. Add oil, salt, and pepper, toss and turn potatoes to coat with oil, then arrange in a single layer, with a cut side down.
  3. Bake in preheated 400 °F (200 °С) toaster oven for 35 to 40 minutes, turning after 20 minutes onto another cut side until potatoes are tender and golden brown.
  4. (Timing depends on the size of wedges.) Transfer to serving dishes.
  5. Potatoes will be boiling. 
  6. Cool for 3 to 4 minutes before serving.

There you go, your homemade jumbo fries, baked right in your toaster oven! Wasn’t that easy?

You can use any type of seasoning you like on your fries. Try garlic powder, onion powder, or paprika. Or, for a healthier option, try using herbs like rosemary or thyme.

Cooking Tip:

  1. If you want your fries to be crispy, try using a convection toaster oven. A convection toaster oven has a fan that circulates the air, which helps cook food more evenly and makes it crispy on the outside.
  2. If you don’t have a convection toaster oven, you can try turning your fries over once during baking. This will also help them to be crispy on the outside.
  3. With a little bit of effort, you can make delicious, healthy jumbo fries right in your kitchen! So the next time you’re craving fries, don’t go to the fast-food place. Just pop some potatoes in the oven, and you’ll have your homemade fries in no time!
  4. For best taste, serve warm with ketchup or your favorite dipping sauce.

How to Store Jumbo Fries Baked in a Toaster Oven?

When it comes to storing your French fries, it’s best to eat them right away.

But if you have leftovers, you can store them in an airtight container in the fridge for up to three days.

To reheat, just place the fries on a baking sheet and bake them in a preheated 350-degree oven for about 10 minutes, or until they are heated through.

You can also freeze your fries for up to two months. Just place them in a freezer-safe container and thaw them in the fridge overnight before reheating.

Alternatively, you can microwave them on high for about two minutes or until they are heated through.

These are just a few tips on how to store your jumbo fries. Just be sure to eat them within three days, or freeze them for up to two months. Enjoy!

Nutrition Facts of Jumbo Fries Baked in a Toaster Oven

Jumbo Fries Baked in a Toaster Oven Recipe is tasty and nutritious. Each serving of Jumbo Fries Baked in a Toaster Oven contains:

  • Calories: 257kcal
  • Carbohydrates: 37g
  • Protein: 4g
  • Fat: 11g
  • Saturated Fat: 2g
  • Sodium: 885mg
  • Potassium: 897mg
  • Fiber: 5g
  • Sugar: 2g
  • Vitamin C: 42mg
  • Calcium: 26mg
  • Iron: 2mg

Health Benefits of Jumbo Fries Baked

Some people might associate potatoes with being unhealthy, but the truth is that they can be pretty nutritious.

Potatoes are a good source of fiber, vitamins, and minerals.

They also contain antioxidants that can help to protect your cells from damage.

When it comes to weight loss, potatoes can be pretty helpful.

This is because they are filling and can help to suppress your appetite.

One study found that people who ate potatoes for lunch were less likely to snack later in the day.

If you are looking for a tasty and satisfying snack, why not give jumbo fries a try?

Baked jumbo fries are a healthy and delicious alternative to traditional fries.

They are made with potatoes, olive oil, and sea salt, and they are low in calories and carbs.

Jumbo fries are the perfect snack for feeling hungry but do not want to eat many foods.

They are filling and satisfying, and they will help keep you from overeating.

When it comes to your health, it is always essential to ensure that you are getting the nutrients you need.

Jumbo fries are a great way to get some of the potatoes’ nutrients, such as fiber, vitamins, and minerals.

People are often concerned about the health of their hearts. Potatoes can be pretty good for your heart.

They are a good source of potassium, an essential mineral for maintaining healthy blood pressure levels.

Potatoes also contain fiber, which can help to lower your cholesterol levels.

One study found that people who ate potatoes had lower LDL cholesterol levels than those who did not eat potatoes.

So, if you are looking for a healthy and nutritious snack, consider giving jumbo fries a try.

Baked jumbo fries are a great way to enjoy the taste of potatoes while getting some of the health benefits that they offer.

They are low in calories and carbs, and they are a good source of fiber, vitamins, and minerals. So why not give them a try?

You will be sure to love their taste!

What to serve with Jumbo Fries Baked?

While the jumbo fries baked are delicious on their own, sometimes you may want to serve them with a dip or sauce.

Here are a few ideas:

  1. Ketchup: This is a classic choice that goes well with fries of all shapes and sizes. In terms of taste, ketchup is a tangy, slightly sweet sauce that pairs perfectly with salty fries.
  2. Mayonnaise: Another classic choice is a creamy, tangy sauce that goes great with fries. It also pairs well with burgers and other sandwiches.
  3. BBQ Sauce: If you’re looking for a bit of spice, BBQ sauce is a great option. It’s a tangy, smoky sauce that pairs well with crispy fries.
  4. Aioli: This garlic-infused mayonnaise is perfect for those who love bold flavors. It goes great with fries, burgers, and other sandwiches.
  5. Sour Cream: Sour cream is a creamy, tangy sauce that goes well with fries and potato chips. It’s also great for dipping tortilla chips in.
  6. Horseradish sauce: If you’re looking for something a little bit spicy, horseradish sauce is a perfect choice. It’s perfect for dipping fries in or for adding a bit of spice to your sandwich.
  7. Tzatziki sauce: This refreshing, yogurt-based sauce is perfect for dipping fries in. It’s also great on burgers and sandwiches.
  8. Tomato ketchup: Tomato ketchup is an excellent choice if you’re looking for a classic dipping sauce. It’s tangy, sweet, and perfect for dunking fries in.
  9. Chipotle mayo: This spicy, creamy sauce is perfect for those who love bold flavors. It’s great for dipping fries in or adding a bit of spice to your sandwich.

There are plenty of other sauces and dips that you could serve with jumbo fries baked, so feel free to get creative!

Why are my baked fries soggy?

There are a few reasons why your baked fries may be soggy.

One reason could be that you did not preheat your oven properly before baking the fries.

Another reason could be that you used too much oil when cooking the fries.

Finally, it is also possible that you did not cook the fries for long enough.

If you follow these tips, you should avoid soggy baked fries.

What is the difference between a convection oven and an air fryer oven?

The main difference between a convection oven and an air fryer is how they cook food.

A convection oven circulates hot air around food to cook it evenly, while an air fryer uses hot air to fry food.

This means that food cooked in an air fryer will be crispy on the outside and moist inside, while the food cooked in a convection oven will be evenly cooked throughout.

Another difference between these two ovens is that a convection oven can be used for more than just frying.

It can also be used for baking, roasting, and broiling. On the other hand, an air fryer is designed specifically for frying.

So, if you’re looking for an oven that can do it all, a convection oven is the way to go.

But if you’re just looking for a way to make your favorite fried foods healthier, an air fryer is the better option.

Fried Potatoes Baked in a Toaster Oven

Potatoes Fried in a Toaster Oven

These are great with vinegar and ketchup. You will need a toaster oven.
Prep Time 5 mins
Cook Time 40 mins
Total Time 45 mins
Course Side Dish
Cuisine American
Servings 2
Calories 257 kcal

Equipment

Ingredients
  

Instructions
 

  • Cut potatoes in half lengthwise, then cut each half lengthwise into 4 wedges. Place on parchment-lined oven pan. Add oil, salt and pepper, toss and turn potatoes to coat with oil, then arrange in a single layer, with a cut side down.
  • Bake in preheated 400 °F (200 °С) toaster oven for 35 to 40 minutes, turning after 20 minutes onto another cut side, until potatoes are tender and golden brown. (Timing depends on size of wedges.) Transfer to serving dishes. Potatoes will be very hot.

Nutrition

Calories: 257kcalCarbohydrates: 37gProtein: 4gFat: 11gSaturated Fat: 2gSodium: 885mgPotassium: 897mgFiber: 5gSugar: 2gVitamin C: 42mgCalcium: 26mgIron: 2mg
Tried this recipe?Let us know how it was!

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