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Feeling like trying something new and thrilling? Searching for an easy and fun way to create tasty beef jerky?
The best way to make beef jerky is in the air fryer.
It’s easy, it tastes great, and you can’t beat the convenience of cooking with an appliance that does all the work for you.
The Air Fryer is a great way to cook beef jerky.
It uses hot air instead of oil to cook the meat, so it’s a healthier option.
Plus, it boils the jerky evenly and quickly, so you can have a delicious snack in no time.
You can customize your beef jerky recipe however you want using the Air Fryer.
Air frying your jerky means no more standing over a hot stove or oven waiting for hours on end.
You can have delicious beef jerky in just minutes!
Plus, there are so many different flavors to choose from – sweet & spicy, teriyaki ginger, honey garlic…the list goes on!
Add your favorite seasonings and spices to create a unique flavor that’s all your own.
And since the Air Fryer is easy to use, anyone can make perfect beef jerky every time.
And don’t forget about how much healthier this method is than traditional methods like boiling or baking.
No need to worry about carcinogens now!
Why does everyone love Beef Jerky?
You’ve probably heard of beef jerky before. It’s that dried meat you find in the store, and it seems like something from a different era. However, this is one food trend that is still going strong!
So why does everyone love it? For starters, it tastes delicious and has an intense flavor. But there are many reasons to try making your version at home using an air fryer! Here are just three:
1) Traditional jerky can take up to four hours to make, while with an Air Fryer, you could be finished within thirty minutes (or less!)
2) You have more control over the ingredients when you make your own- meaning no added sugars or preservatives.
3) Your jerky will be infinitely more tender and juicy than anything you could buy in a store.
So if you love the taste of jerky or are just looking for an easy and healthy way to cook meat, give this recipe a try!
What Beef to use for Jerky?
The best type of beef to use for jerky is a lean cut like flank or top round.
You can also use turkey if you prefer.
Stay away from fatty cuts like ribeye or chuck, as they will not dry out properly and will be very greasy.
When selecting your beef, try to pick a piece as even in thickness as possible.
This will help ensure that the beef cooks evenly and doesn’t end up dry or chewy.
If your beef is very thick in some places and thin in others, you can cut it into strips of uniform thickness before marinating.
If you are using pre-made beef strips, be sure to read the label carefully.
Some brands add sugar and other preservatives to their jerky, so you’ll want to avoid those.
What ingredients are in Beef Jerky?
Beef jerky typically contains a few simple ingredients: beef (or turkey), soy sauce, honey, garlic powder, onion powder, and black pepper.
How to make Beef Jerky using Air Fryer?
1) Mix soy sauce, honey, garlic powder, onion powder, and pepper in a bowl.
2) Cut the beef into thin strips (or buy pre-made strips) and add it to the bowl.
3) Marinade the beef in the mixture for at least an hour or overnight if possible.
4) Preheat your air fryer to 350 degrees F before adding the beef strips.
5) Cook the beef for 8-10 minutes, flipping once during cooking.
6) Remove from the air fryer and enjoy!
How is Beef Jerky healthy?
Beef jerky is a healthy snack option because it is low in calories and protein.
It also contains essential vitamins and minerals, such as iron and zinc.
It also has a long shelf life, meaning you can stock up on it and have a nutritious snack at the ready for when hunger strikes.
Air frying your beef jerky instead of cooking it using other methods results in a healthier snack.
Hot air cooks the meat evenly without adding any extra oils or fats.
Plus, there is no need to worry about carcinogens when you air fry!
However, not all beef jerky is created equal.
Some brands add unhealthy ingredients like sugar and preservatives, so read the labels carefully.
And if you make your jerky at home, you can control what goes into it!
So if you’re looking for a healthy and delicious snack, give beef jerky made in the Air Fryer a try!
So there you have it- an easy and delicious recipe for Air Fryer Beef Jerky!
Whether you’re a fan of the original or want to try something new, this is a great option that everyone will love.
What can you serve with Beef Jerky?
Beef jerky is a great snack all by itself, but it can also be served as part of a larger meal.
It goes well with rice and beans, or you could try making a beef jerky sandwich with some avocado and tomato.
You could also pair it with a side of fruit or vegetables for a healthy and satisfying snack.
Beans: Beans and beef jerky are a classic pairing, and it’s a great way to get some protein in your diet.
Avocado: Add some avocado to a beef jerky sandwich for a creamy and satisfying addition.
Rice: Serve your beef jerky with some cooked rice for a filling and carb-rich meal.
Tomato: A beef jerky sandwich with tomato is a great way to get some freshness and flavor into your meal.
Fruit: Serve beef jerky with a side of fresh fruit for a healthy and satisfying snack.
Vegetables: Pair beef jerky with a side of vegetables for a balanced and nutritious meal.
What are the benefits of Beef Jerky?
Beef jerky is a high-protein snack low in calories and contains essential vitamins and minerals.
It also has a long shelf life, making it an excellent option for snacking on the go.
And, because it is air-fried, it is a healthier option than traditional beef jerky.
So if you’re looking for a healthy and delicious snack, give beef jerky made in the Air Fryer a try!
Things you must remember:
-Be sure to read the labels carefully when buying beef jerky, as some brands add unhealthy ingredients like sugar and preservatives.
-If you make your beef jerky, you can control what goes into it and create a healthier snack.
-Beef jerky is a great snack all by itself, but it can also be served as part of a larger meal.
-Pair beef jerky with a side of fruit or vegetables for a healthy and satisfying snack.
-Beef jerky is a high-protein snack that is low in calories and contains essential vitamins and minerals. It also has a long shelf life, making it an excellent option for snacking on the go.
Cooking Tip:
-If you want to make your beef jerky even healthier, try air frying it using an oven-safe baking dish. Simply place the beef strips in the dish, cover with foil, and bake at 350 degrees F for 8-10 minutes.
-You can also cook your beef jerky in a slow cooker. Simply place the beef strips in the slow cooker, cover with water, and cook low for 6-8 hours. You are flipping once during cooking.
-If you want to try a different beef jerky flavor, experiment with different marinades or seasonings.
-Be sure to store your beef jerky in an airtight container in a cool, dry place. This will help keep it fresh and tasty for longer.
-For a crispy texture, try cooking your beef jerky in the oven or air fryer.
-If you’re feeling adventurous, try making your beef jerky from scratch. All you need is beef, salt, pepper, and your favorite seasonings.
Therefore, it is clear that making your beef jerky is a very advantageous task.
Not only will you save money, but you will also be able to control the ingredients that go into this healthy and delicious snack.
So if you are looking for a new and exciting way to enjoy beef jerky, give air fryer beef jerky a try!
Beef Jerky using Air Fryer
Equipment
Instructions
- Mix soy sauce, honey, garlic powder, onion powder, and pepper in a bowl.
- Cut the beef into thin strips (or buy pre-made strips) and add it to the bowl.
- Marinade the beef in the mixture for at least an hour or overnight if possible.
- Preheat your air fryer to 350 degrees F before adding the beef strips.
- Cook the beef for 8-10 minutes, flipping once during cooking.
- Remove from the air fryer and enjoy!
Wow this looks delicious, I’ll be making this tonight, thanks!