Are you looking for a new recipe to try?
Mrs. T’s Pierogies are the perfect addition to your Air Fryer!
Made with quality ingredients and delicious flavors, these pierogies will be an instant hit in your home.
You can now enjoy all of the flavors without any mess or hassle!
These frozen pierogies cook up quickly and easily in just minutes, so you’ll never have to worry about dinner again.
Mrs T’s has introduced some new gluten-free options for air fryer frozen appetizers that include three of their most popular pierogi flavors: potato & cheddar cheese, sauerkraut & mushroom, and chicken paprikash.
Mrs T’s gluten-free Pierogies are made with natural ingredients like potato, cheese, and mushrooms so people can feel good about enjoying them.
Also available in the air fryer are Mrs T’s Pierogies Loaded, including mashed potatoes and cheddar cheese or bacon & cheddar cheese.
Making frozen pierogies in an air fryer is a great way to make a quick and easy meal.
Air frying the pierogies gives them a crispy outside while leaving them soft and doughy inside.
This is a perfect dish to serve for lunch or dinner.
In this recipe/article, I will show you how to air fry Mrs T’s frozen pierogies in an air fryer.
Frozen pierogies don’t take long to cook in an air fryer.
The standard cooking time for frozen pierogies is about 12 minutes, but you can check them earlier if they are fork-tender.
Mrs T’s gluten-free pierogies are made with potatoes and cheese, so they can quickly become dry or rubbery if overcooked.
I recommend checking the pierogies at about 8 minutes, then every minute after until they are done.
When removing the pierogies from the fryer, let them rest for a few seconds to cool before serving.
This will ensure that they won’t be too hot to handle once served.
Some people may prefer to use tongs when removing the pierogies from the fryer.
If you would like, you can spray the Tongs with non-stick cooking spray before placing them in the fryer to be easier to remove once finished.
Make the pierogies according to package directions.
Place frozen pierogies in an air fryer basket and cook for 10–12 minutes at 390 degrees Fahrenheit.
Turn pierogies halfway through the cooking process.
Serve with desired accompaniments, such as sour cream or applesauce.
Everyone who tried the pierogies said they tasted delicious and will make them again!
The typical cook time for frozen pierogies is 12 minutes at 390 degrees Fahrenheit for pierogies.
You can check them for fork-tenders earlier.
I recommend studying at 8 minutes then every minute until the pierogies are cooked thoroughly.
Tongs can be used to remove pierogies from the air fryer once they have finished cooking.
Simply spray tongs with non-stick cooking spray, then place them into the fryer basket to cook.
They can then be used to quickly grab and remove the pierogies at any time during or after cooking.
Not only can you make frozen pierogies in an air fryer, but cooking them this way will result in a crispy outside with a soft inside.
Air-fried pierogies are a great way to cook frozen pierogies.
They cook quickly and go well with any side dish or sauce, such as sour cream or applesauce.
An air fryer can make pierogies the same way that one usually cooks them in an oven or deep fry them.
You may find that using your air fryer results in faster cooking times and less mess than traditional methods of making pierogies.
One thing to consider is that frozen pierogies may need additional time depending on how thick they are and the temperature you set your air fryer at.
A good tip is to monitor the pierogies as they cook check for the desired doneness before removing them from the air fryer.
Using an air fryer to cook pierogies will result in a crispy outside and soft inside while using less oil than traditional methods of cooking pierogies.
This makes it an excellent alternative for those looking to reduce the fat content of their meals since this recipe calls for very minimal amounts of oil.
If you want to add more flavor, homemade or store-bought sauces can be used on top once they have been cooked through.
Potatoes contain potassium, Vitamin C, beta-carotene, iron, and dietary fiber.
Pierogies are a great low-fat and low-carb meal.
They typically include potatoes and cheese, which offer many different vitamins and nutrients to the body.
Frozen pierogies are a great way to get your fill of potatoes, meat, and vegetables. They contain a lot of different ingredients that each provide nutritional benefits.
For example, cheese is a good source of calcium and can help maintain proper bone health.
The dough contains flour, which provides carbohydrates for energy.
Potatoes give you fiber to aid in digestion, vitamin C to strengthen the immune system, and beta-carotene, which the body converts into Vitamin A for good eye health.
Pierogies go well with a variety of side dishes.
Some popular options include applesauce, coleslaw, and sauerkraut.
They can also be served with sour cream or creme fraiche for extra flavor and richness.
The great thing about pierogi is that they taste amazing on their own but can be enhanced by different sauces if desired.
The typical serving size of pierogies is four pieces and contains around 180 calories.
This amount accounts for the total calories from fat which comes to 10 grams or 22% of the recommended daily value, and saturated fats at 3 grams or 15% of the daily recommended value.
The meal also contains 1 gram of sugar and 16 grams of carbohydrates, contributing to 10% of the total daily recommended value.
One serving size of pierogies contains 16 grams of carbohydrates.
This accounts for 40% of the total recommended amount per day.
Carbohydrates are essential because they provide energy for your body through a process is known as glycolysis, in which glucose is burned with oxygen to produce water and carbon dioxide.
Carbohydrates can be broken down into sugars through a reaction catalyzed by an enzyme called amylase, which takes place when you eat with your tongue.
Pierogies are a perfect meal for those looking to reduce their intake of carbohydrates and sugars.
The cheese and flour used in the dough provide different vitamins and nutrients for energy and physical health.
Hence, the use of an air fryer has many benefits.
Not only can it be used to make pierogies in a shorter amount of time, but it requires minimal amounts of oil and can enhance the flavor with sauces after cooking through.
Using this method also reduces the fat content, which is ideal for those looking to keep their daily calorie intake low or lose weight without sacrificing nutrients or taste.
As shown above, frozen pierogies are not only fast to cook but provide essential vitamins and nutrients needed for physical health.
They are good protein, carbohydrates, minerals, Vitamin C, calcium, iron, dietary fiber, and healthy fats.
Mrs T’s Frozen Pierogies In Air Fryer
- 1 bag Pierogies
- 1 Tbsp Extra Virgin Olive Oil
- Remove frozen pierogies from the packaging.
- Toss your frozen pierogies in extra virgin olive oil.
- Place as many in the air fryer that will fit without overlapping.
- Cook for 10–12 minutes at 390 degrees Fahrenheit.
- Serve and enjoy!